82573 sour apples tempeh Recipes

refreshed (preferably rye-fed) sourdough starter, room temperature, warm water, buckwheat flour, molasses, unfiltered apple cider, warmed, dark rye flour, rye flakes, all-purpose flour, vital wheat gluten, salt, crushed fennel seed, nutmeg, brown sugar

organic granny smith apples, organic strawberry s, cinnamon sugar seasoning

tempeh, chopped garlic cloves, dried oregano, onion powder, salt, pepper, garlic, thyme, olive oil, cinnamon, rice vinegar or 1 tsp other vinegar, peeled grated cucumber, garlic powder, chopped garlic clove, salt, dill weed, mustard powder, plain greek yogurt, sour cream, parsley, onion powder, olive oil, rice vinegar or 1 tsp other vinegar, oregano, greek pita breads, olive oil (for cooking ), lettuce, tomato

tempeh, onion, chopped, vegetable oil, green pepper, seeded and chopped, paprika, caraway seeds, garlic cloves, finely chopped, tomato paste, sodium-free vegetable broth, salt, zinfandel or 1/2 cup full-bodied red wine, arrowroot, vegetable broth (mix with the arrowroot to make a thin paste), vegan sour cream , like tofutti

tempeh, sauerkraut, swiss cheese, thousand island salad dressing, rye bread, butter

tempeh, cut into 1/2 inch squares, vegetable oil, ranch salad dressing, milk, garlic, minced, dried dill weed, garbanzo beans, drained and rinsed, red bell pepper, finely chopped, stalk celery, finely chopped, red onion, finely chopped, shredded romaine lettuce, crumbled blue cheese, salt , or to taste

tempeh, cubed, stalk celery, minced, red bell peppers, minced, dill pickles, minced, scallions, minced, fresh parsley, chopped, soy mayonnaise or 1/2 cup regular mayonnaise (more or less to taste), yellow mustard (spicy golden brown is nice too), lemon juice, salt & freshly ground black pepper

sour apples (e.g. jonathan or boskop), sugar, lemon , juice of, white flour (120 g), ground hazelnuts (40 g), salt, vanilla sugar, apple cider (1 1/2 dl), eggs, separated, oil, deep-frying oil, sugar or cinnamon , for dusting

pearl tapioca (or 1/2 cup minute tapioca), cold water, boiling water, salt, sour apples, white sugar

tempeh, cut into 1/2 inch squares, fresh white mushrooms, eggplant, cut into 1 inch cubes, red bell pepper , cut into 1 inch pieces, tomatoes, olive oil, soy sauce, teriyaki sauce, honey, grated fresh ginger root, chopped fresh garlic, salt and pepper to taste, vegetable broth, grated fresh ginger root, ground cumin, salt to taste, dry couscous, raisins, drained canned chick-peas (garbanzo beans), lemon

tempeh, cut into 1/2-inch cubes, cooked per recipe, net from 1 (8 oz) package fresh, water, tamari, check weight) ginger root, garlic, peeled, halved, dried rosemary, check weight) shallots, minced, olive oil, lemon juice, dry white wine

tempeh, fennel seed, dried basil, dried marjoram or 1 tsp dried oregano, red pepper flakes, dried sage, garlic, minced, tamari or 2 tbsp soy sauce, olive oil, lemon , juice of

tempeh , crmbled into bite-sized pieces, tamari or 4 tsp soy sauce, cooked white beans, olive oil, garlic cloves, minced, fennel seed, crushed, chopped fresh thyme, chopped fresh sage, ground cayenne pepper, ground nutmeg, tomato paste, plain breadcrumbs, salt, black pepper