91057 sour apple rum drinks Recipes

refreshed (preferably rye-fed) sourdough starter, room temperature, warm water, buckwheat flour, molasses, unfiltered apple cider, warmed, dark rye flour, rye flakes, all-purpose flour, vital wheat gluten, salt, crushed fennel seed, nutmeg, brown sugar

organic granny smith apples, organic strawberry s, cinnamon sugar seasoning

pineapple juice, fresh lime juice, strawberry syrup, tia maria, rum

coconut water, light rum, fresh lime juice, sugar, ice cube

unsweetened apple juice, brown sugar, lemon juice, ground cinnamon, ground nutmeg, orange liqueur, brandy, sweetened whipped cream and additional ground nutmeg, optional

unsweetened apple juice, unsweetened pineapple juice, lemon juice, honey, cinnamon sticks (3 inches), ground nutmeg, cinnamon sticks (3 inches), optional

apple cider, cranberry juice drink, whole crabapples, undrained, frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, ginger ale or lemon-lime soft drink, chilled

crushed ice, white rum, fresh lime juice, simple syrup, club soda, chilled, lime wedge (to garnish )

pearl tapioca (or 1/2 cup minute tapioca), cold water, boiling water, salt, sour apples, white sugar

mixed spice (see my hot buttered rum mix recipe), dark rum, boiling water

apple juice or 2 cups cider, spiced rum, cinnamon schnapps, red apple, sliced

unsalted butter, melted, almond meal, rum, brown sugar, cream cheese, packages at room temperature (5 8 oz packages), sour cream, eggs, room temperature, vanilla, brown sugar, sugar, lemon juice, salt, apples, rum, sugar, melted butter, brown sugar, sugar (scant), rum, heavy whipping cream

light rum, banana, milk, vanilla extract, angostura bitters, crushed ice