4 soup volume Recipes

butternut pumpkin, potatoes (equal in volume to the amount of pumpkin you use), curry powder, paprika, oil

amount of raw chicken breast (about 1/2 cup in volume), chicken broth and 1/2 cup white wine (or, 2 cups broth), garlic, to taste, roughly crushed, ginger, roughly chopped, dried hot pepper, crumbled , or other hot pepper, chopped, scallions, minced, white and green parts, head baby bok choy, chopped white and green parts, sprouts -- i like mung bean sprouts, the big ones, cilantro, minced, lemon (zest and juice)

split red lentils, onions, chopped, mixed vegetables, vegetable stock, shell pasta