6 soft shell dipping sauce Recipes

  • Tempura Soft-shell Crab with Asian Slaw
    canola or vegetable oil, cake flour or all-purpose flour and
    7 More
    canola or vegetable oil, cake flour or all-purpose flour, sea salt or kosher salt, egg yolk, soda water, jumbo soft-shell crabs, dressed, asian slaw, crab dipping sauce, garnish: toasted sesame seeds
    9 ingredients
  • Soft Shell Crab with Tempura Batter and Dipping Sauces Soft Shell Crab with Tempura Batter and Dipping Sauces
    corn or peanut oil, for frying, soft-shell crabs, flour and
    16 More
    corn or peanut oil, for frying, soft-shell crabs, flour, baking powder, seltzer water , ice cold, salt and cayenne pepper, to taste, balsamic vinegar, port wine, onion, diced, red pepper juice, honey, port wine, salt , to taste, arrowroot, wasabi powder, water, creme fraiche, lemon juice, salt , to taste
    19 ingredients
  • Tempura Crab Bites with Soy-Ginger Dipping Sauce Tempura Crab Bites with Soy-Ginger Dipping Sauce
    egg whites, cornstarch, dry white wine, hot sauce and
    9 More
    egg whites, cornstarch, dry white wine, hot sauce, kosher salt, jumbo soft-shell crabs, cleaned, low-sodium soy sauce, scallion, thinly sliced, rice vinegar, asian sesame oil, grated ginger, sugar, vegetable oil, for frying
    13 ingredients
  • Shrimp and Spinach Dumplings with Asian Dipping Sauce Shrimp and Spinach Dumplings with Asian Dipping Sauce
    baby spinach and
    16 More
    baby spinach, shrimp, shelled, deveined , and pulsed to a coarse paste in a food processor, chopped rinsed canned water chestnuts, scallions (green parts only), finely chopped, asian sesame oil, grated peeled fresh ginger, sugar, dry sherry, oyster sauce, salt, wonton wrappers, soft lettuce leaves for lining steamer, soy sauce, water, sugar, squeeze of juice from 1 tbsp finely grated peeled fresh ginger, dried hot red pepper flakes or asian chile paste to taste
    1 hour , 17 ingredients




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