11 soft chewy rolls Recipes
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butter and13 Morebutter, canola oil (or vegetable oil...just trying to be heart healthy), brown sugar (packed), raw turbinado sugar (you can use the white stuff if you want to), eggs, pure vanilla extract (artificial extract is ok, but not the same), all purpose flour (wheat flour works good too), add an extra 1/2 cup of flour for high elevations, cinnamon powder, salt, baking soda, rolled oats (i do like the quaker oats the best), chocolate chips or raisins (or a combination of both), you can add chopped nuts if you want to...about a cup6 min, 14 ingredients
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following quantities are meant to make a single layer of ... and9 Morefollowing quantities are meant to make a single layer of each item on your sandwich. you may need to adjust according to the size of your buns. ha, roll that s soft with a chewy crust, like a french roll, baguette, your local bakery s brat buns, or such as that., bacon, sliced mushrooms, about 2 large button, tomato, liver-sausage (braunschweiger) about 1 eighth inch thick, onion (optional), egg, butter for spreading, teaspn balsamic vinegar9 min, 10 ingredients
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Low Fat Soft, Chewy Spice Cookiesbrown sugar, unsweetened applesauce, molasses and7 Morebrown sugar, unsweetened applesauce, molasses, egg substitute, all-purpose flour, baking soda, ground ginger, ground cinnamon, extra sugar (for rolling ) (optional)20 min, 10 ingredients
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Yummie Soft Chewy Chocolate Cookiesbutter , soften, white sugar, brown sugar, vanilla essence and10 Morebutter , soften, white sugar, brown sugar, vanilla essence, salt, baking powder, baking soda, cocoa powder, eggs, all-purpose flour, rolled oats, semi-sweet chocolate chips, grated chocolate candy bars, chopped nuts20 min, 14 ingredients
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Soft and Chewy Dinner Rolls(ATK)water, heated to 110 degrees, extra-virgin olive oil and6 Morewater, heated to 110 degrees, extra-virgin olive oil, sugar, instant yeast (2 1/4 tsp) or 1 (3/8 oz) envelope fast rise yeast (2 1/4 tsp), all-purpose flour, instant potato flakes, salt, egg, lightly beaten16 min, 8 ingredients
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