15449 soft ball courtesy paula Recipes

soft caramels, evaporated milk, macadamia nuts, white chocolate chips, shredded coconut

soft cheddar cheese, cream cheese, dried beef, horseradish, chopped walnuts, assorted cracker

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, splenda sugar blend for baking, egg, water, molasses, white sugar (for rolling the balls of dough in)

soft cheddar cheese, cream cheese, blue cheese, dry mustard, onion powder, garlic powder, port wine

soft butter, powdered sugar, vanilla, flour, salt, chopped pecans

ground cumin, chili powder, brown sugar, garlic powder, cornstarch, salt, chicken breasts , cut into strips, vegetable oil, frozen onion and bell pepper stir-fry mix, soft flour tortillas, daisy brand sour cream

soft-shell crabs, egg, milk, all-purpose flour, salt and pepper to taste, oil for frying , or as needed

soft margarine, icing sugar, vanilla, unsweetened chocolate square, peanut butter, flour, salt, milk duds (chocolate caramels), milk

soft light cream cheese, dried apricots, finely chopped, dried pineapple, finely chopped, currants, pepitas, shredded coconut, for rolling

soft cream cheese, crushed pineapple, well drained, coconut (get the best brand you can)

soft butter, flour, salt, powdered sugar, vanilla or, almond extract, chopped nuts

soft butter, lt brown sugar, lt. rum, flour, melted butter and chopped walnuts,cinnamon and sugar

soft breadcrumbs, chopped fresh parsley, grated onion, baking powder, salt, pepper, eggs, beaten, butter or margarine, melted, milk

mayonnaise, chopped fresh chives, chopped fresh tarragon, thick bacon, eggs, all-purpose flour, cornstarch, salt, fresh ground black pepper, soft-shell crabs, cleaned, vegetable oil, soft sandwich buns, toasted, ripe tomatoes , cut into 8 thin slices, leaves green lettuce

egg yolks, salt, dry mustard, lemon, juiced, vegetable oil, cracked black pepper, handful fresh flat-leaf parsley, finely chopped, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, soft bread rolls , such as brioche or croissants, split and lightly toasted, red leaf lettuce leaves, vine-ripe tomato, sliced, hickory-smoked pepper bacon, cooked, avocado, halved, pitted, peeled, and sliced

mayonnaise, creole mustard, soy sauce, lemon juice, prepared horseradish, sheets toasted seaweed ( yakinori), tempura-fried soft-shell crab, cut into 8 pieces, recipe follows, avocado , sliced lengthwise, cucumber, peeled, seeded and sliced into thin batons, prepared sushi rice (at least 3 cups prepared rice), recipe follows, sliced scallions, baby cress, soft-shell crabs, essence , recipe follows, beaten egg, flour, cornstarch, cold soda water, salt and pepper, japanese rice , such as nishiki (or 5 rice maker cups), water (or 5 rice maker cups), rice vinegar, sugar, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

jumbo soft-shell crabs, cleaned, buttermilk, crushed saltine crackers or 1/2 cup cornmeal, salt and freshly ground pepper, vegetable oil, unsalted butter, hamburger buns or soft hero rolls, tomato slices, curried pepper relish, lemon wedges

soft-shell crabs, cleaned, cheriyaki glaze, worcestershire sauce, mirin, soy sauce