164085 smoky penne with corn and cherry tomatoes Recipes

skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, grated parmesan cheese, all-purpose flour, olive oil, divided, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, quartered cherry tomatoes, dried oregano

bacon strips, diced, fresh green beans , cut into 2-inch pieces, garlic cloves, thinly sliced, halved cherry tomatoes, salt, almonds, toasted

kernel corn, drained, tomatoes, peeled and chopped or 1 (28 oz) can tomatoes, sugar, salt and pepper, fresh breadcrumb, butter or 2 tbsp margarine, melted

tomatoes , cut crosswise into litre/2-inch slices, yellow tomatoes , cut crosswise into litre/2-inch slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh breadcrumbs (preferably from a stale baguette), basil, chopped, parmesan cheese, finely grated, unsalted butter, cut into small pieces, plus, butter , for ing pan

ears fresh corn, husked, tomatoes, cut into 1/2-inch cubes, chopped red onion, chopped fresh cilantro, extra-virgin olive oil, red wine vinegar

tomatoes, olive oil, divided, shallot, finely chopped, more) red wine vinegar, kosher salt , freshly ground pepper, chopped fresh chives

tomatoes, garlic, sea salt, pepper, grey goose vodka (or equivalent quality vodka), tabasco sauce (optional), parsley (garnish ), lemon pepper seasoning (served in high ball), toothpick (placed in shot glass)

tomatoes, tuna, cream cheese, softened, onions, grated, salt and pepper, lemon juice, heavy cream , to moisten (about)

tomatoes (about 10 to 12 large cherry ), sea salt, extra virgin olive oil, fresh parsley leaves, garlic cloves

tomatoes, halved, lean bacon , cooked until crisp and crumbled, chopped fresh basil , plus, basil sprigs, red wine vinegar, olive oil

tomatoes, bacon, mayonnaise, tarragon vinegar, olive oil, salt, fresh basil, chopped, leaves romaine lettuce, chives, chopped

olive oil, halved cherry tomatoes (about 1 lb), balsamic vinegar, chopped fresh thyme, kosher salt, black pepper, low-fat mayonnaise, whole-grain dijon mustard, garlic clove, minced, french bread , cut in half horizontally, brie cheese, sliced, shredded cooked chicken breast (about 1 lb), extravirgin olive oil, balsamic vinegar, kosher salt, fresh spinach

ears of fresh white corn , cut off the cob, creamed corn, ripe tomatoes, chopped, rotel (mild , medium or hot --cooks preference), chopped onion, cayenne pepper, black pepper, salt (to taste), tomato juice, half-and-half, cornmeal, dill weed

tomatoes, yellow cherry tomato, cucumbers, peeled and diced in large chunks, salt, lemon pepper (if your is made with salt, cut above amount of salt down to taste), lemon juice, white onion, diced, new mexico green chilies, diced, garlic, minced, chili oil, white vinegar, fresh mint leaves, chopped, mint leaf, for garnish

tomatoes, milk cheese , torta del casar (if unavailable you can substitute torta de la serena or brie), light cream, milk, diced tomatoes (canned ), fresh basil, thyme, rosemary

tomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)

tomatoes, ripe avocado, fresh lime juice, coarse salt, jalapeno or tomato and olive jack cheese,diced into 24 pieces.

fresh asparagus spear, ears fresh corn, shucked, tomatoes or 2 pints grape, fresh basil, sliced, ripe avocado, gorgonzola, olive oil, dijon mustard, fresh lemon juice