5596 smokin critter crisping paint Recipes

oil, vinegar white wine, garlic, crushed, paprika, curry powder, honey , clover,liquid, lemon juice, sea salt, black pepper , fresh grind, boneless chicken breasts , cut into 2 inch pieces, onion, sweet chopped ,2 inch pieces, mushrooms, whole, red pepper, chopped 2 inch pieces, green pepper, chopped 2 inch pieces, grape tomatoes, whole, cilantro, fresh,chopped (garnish ) (optional)

cream cheese, at room temperature, garlic cloves, minced, chopped sun-dried tomato, fresh basil leaves, kosher salt, jalapeno peppers, sliced bacon

turkey, chopped, cooking oil, red potatoes, diced, red bell pepper, chopped, red onion, chopped (about 1 cup), garlic, minced, black beans, drained, fresh tomato, chopped, tomatoes, crushed, pureed, fresh green chilies, with skin removed, seeded and chopped or 1 (4-oz) can or 1 (4 ounce) can green chilies, diced, jalapeno pepper, seeded and minced, chili powder, cayenne pepper, cumin, ground, oregano, bay leaf, honey or 2 tsp brown sugar

ketchup, apple cider vinegar (can substitute plain ), molasses, honey, liquid smoke, salt, garlic powder, onion powder, tabasco sauce or 1 tsp hot sauce

chickpeas, rinsed and well drained, cumin seeds, cardamom pods, garlic cloves, finely minced, chipotle chile in adobo, minced (for less heat remove the seeds.), green onions, sliced (white and about half of the green part.), cilantro leaf, lemon juice, baking powder, coarse salt , to taste, fresh ground black pepper , to taste, olive oil, pita breads , 5-inch diameter, broccoli , slaw, greek yogurt, adobo sauce (from canned chipotle peppers), garlic cloves, finely minced, seedless cucumber, finely diced, lemon juice, dried dill weed, salt and pepper, to taste

uncooked cellentani pasta, butter, flour, milk, evaporated milk, shredded smoked gouda cheese, cream cheese, softened, salt, ground red pepper, divided, chopped cooked smoked ham, corn flakes cereal, crushed, butter, melted

light olive oil, unsalted butter, peeled diced potato (to 1/2-inch dice ), sliced baby carrots (to 1/2-inch thick ), sliced celery (to 1/2-inch thick ), sliced fresh mushrooms (to 1/4-inch thick ), frozen petite whole onion (pearl onions), fresh chives, thinly snipped, minced fresh flat-leaf parsley, ground sage, ground leaf thyme, crushed dried rosemary, bay leaf (removed ), minced fresh garlic clove, all-purpose flour, chicken stock, frozen peas ( and corn okay), heavy cream, sweet paprika, worcestershire sauce, ground turmeric, ground nutmeg, celery salt , to taste, fresh ground black pepper , to taste, boneless skinless rotisserie chicken, cut into 1-inch cubes, refrigerated roll-out pie dough, beaten egg, water

apples, walnut oil, celery ribs, chopped, raisins, walnuts, chopped, mayonnaise, plain yogurt, limes , juice of, sugar, apple wood chips

mayonnaise, lime juice, chopped fresh cilantro, garlic cloves, finely chopped, dried chipotle powder, pork chops

water, dried ancho chiles (3/4-1 oz total ), olive oil, chopped onion, shredded carrot, chopped red bell pepper, minced garlic, jalapeno, seeded & chopped (optional), ground cumin, dried oregano, paprika, crushed red pepper flakes, diced tomatoes, undrained, vegetable broth or 8 oz dark beer, black beans, rinsed, drained, white beans, rinsed, drained, tomato paste, brown sugar, salt and black pepper, to taste

bacon, onion, chopped, chopped fresh garlic (optional), favorite barbecue sauce, dark beer, light molasses, dijon mustard, dark brown sugar (packed), worcestershire sauce, soy sauce, minced canned chipotle chile (or use chipotle powder, can use more), great northern beans, drained

racks of baby-back pork ribs (1 1/2 lbs each), barbecue seasoning, oranges, sliced, rickard honey brown lager beer, bacon, garlic, minced, onion, diced, jalapeno peppers, seeded &,chopped, rickard honey brown lager beer, maple syrup, orange marmalade, ketchup, cayenne, mustard powder, hot sauce, worcestershire sauce, liquid smoke, salt

ketchup, light soy sauce, white vinegar, brown sugar, red onion, minced, red chili paste, garlic, minced, fresh gingerroot, minced, caribbean jerk seasoning, meyers jamaican dark rum

cedar plank , soaked in water for 3-4 hours, extra colossal freshwater shrimp, thawed and peeled, smoked chipotle peppers, minced, lime, juiced and zest, liquid honey, sea salt, mango, peeled and finely diced, red pepper, seeded and finely diced, shallot, peeled and finely diced, green onions, washed, trimmed, and very thinly sliced, minced fresh ginger, liquid honey, garlic clove, finely minced, lime, juiced, sea salt and pepper

butter, melted (55 g), chili powder (15 g), liquid smoke flavoring (14 milliliters), dry roasted salted peanuts (680 g)

ground chicken or 2 lbs ground turkey or 2 lbs lean ground beef, egg, lightly beaten, oats (or use a combination) or 3/4 cup breadcrumbs (or use a combination), barbecue sauce, garlic powder, chili powder (or 1/2 tsp. chipotle ), dry mustard, yellow onion, minced (about 1/2 cup)

beans (pinto, red, kidney or your own favorite type of ), good quality barbecue sauce (smokin joe jones sauces...there are many...are the best.), fresh sweet onion, chopped, cooked bacon, crumbled (optional)

fresh rosemary sprigs (choose thick stems like twigs), olive oil, fresh lime juice, garlic cloves, minced, chopped fresh cilantro leaves, dried chipotle powder, salt & freshly ground black pepper, raw shrimp, peeled, deveined , tails left intact, limes, sliced into wedges, for serving