4 smokey pinto Recipes

  • Smokey Slow Cooker Chili
    pork, ground, pork shoulder , cut into 1/2-inch pieces and
    21 More
    pork, ground, pork shoulder , cut into 1/2-inch pieces, onions, chopped, green bell peppers, chopped, garlic cloves, minced, tomato paste, beer (lager-style such as budweiser), salt, divided, chili powder, ground cumin, dried oregano, fresh ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, no-salt-added pinto beans, drained, tomato sauce, mexican hot-style (such as el paso), smoked ham hock (about 8 oz), sugar, cilantro, finely chopped, green onion, finely chopped, queso fresco, crumbled (2 oz), lime wedges
    5 hour 30 min, 24 ingredients
  • Smokey Pinto Potato Soup Smokey Pinto Potato Soup
    onion, diced, red potatoes, cut in 1/2 inch cubes and
    9 More
    onion, diced, red potatoes, cut in 1/2 inch cubes, carrots, diced, stalk celery, sliced thin, pinto beans, drained and rinsed, vegetable broth (or chicken), garlic cloves, minced, cumin, black pepper, liquid smoke, white vinegar (cider vinegar would probably be good too)
    10 min, 11 ingredients
  • Killer Chicken Chili Crock Pot Variation Killer Chicken Chili Crock Pot Variation
    chicken thigh pieces, chunked and marinade overnight in a and
    19 More
    chicken thigh pieces, chunked and marinade overnight in a, hot smokey barbecue sauce, links skinless breakfast sausage, in 1 inch pieces (optional), pinto beans, garbanzo beans (optional), black beans, great northern beans, yellow onions, mild chili powder, cumin, chipotle pepper (mashed or chopped up fine (from the can), celery seed, liquid smoke or 1 tsp mesquite powder, crushed black peppercorns, salt, tomato paste, brown sugar (heaping), cider vinegar, water, fine grits (optional) or 1 tsp cornmeal (optional) or 1 tsp masa harina flour, if you ve got it (optional)
    6 hour 20 min, 20 ingredients




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