292777 smoked salmon fillet pasta red cream Recipes

butter, diced onion, diced smoked salmon, vodka, heavy whipping cream, chopped tomatoes, tomato sauce, salt to taste, ground black pepper to taste, ground nutmeg, cayenne pepper

flour, eggs, egg yolks, smoked salmon, eggs, chilled whipping cream, course ground pepper, chives, gruyere cheese, heavy cream

eggs, salt & pepper (to taste), olive oil, white onion (chopped ), unsalted butter, smoked salmon (finely diced ), sour cream, fresh chives (minced for garnish ) (optional)

chat potatoes, olive oil flavored cooking spray , to taste, smoked salmon, finely chopped, sour cream, dill, sprigs removed, finely chopped, lemon, rind finely grated, extra dill sprigs, to serve

sliced smoked salmon, and extra to line ramekin if doing so, heavy cream, lemon , juice of and finely grated rind, salt, pepper, melba toast

fingerling potatoes (about 1 lb), halved lengthwise, extra-virgin olive oil, sliced smoked salmon, creme fraiche or sour cream, caviar or capers, cracked black pepper , to taste

olive oil, divided, vertically sliced onion, sliced green onions, minced fresh thyme, freshly ground black pepper, divided, preshredded potatoes (such as simply potatoes), smoked salmon, chopped, less-fat cream cheese, cut into small pieces, salt, egg substitute

avocado, mashed, nori (seaweed) sheets, cooked and cooled brown rice, smoked salmon, tomato slices, chopped red onion, capers

eggs, snipped fresh dill or 4 tsp dill weed, milk, seasoned salt, flour tortillas (8 inches), smoked salmon or lox, chopped red onion, havarti cheese, thinly sliced

wasabi paste (to taste), cream cheese, at room temperature, pumpernickel cocktail bread, ripe hass avocado, lemon , juice of (fresh only), smoked salmon, thinly sliced

unflavored gelatin, white fish stock, sliced smoked salmon, well-chilled heavy cream, avocado, peeled,pitted and chopped, heavy cream, fresh lemon juice , to taste, white pepper, tomato, peeled,seeded,cut into 1/4 inch dice, capers

olive oil, green onions, thinly sliced, hot smoked salmon, skinned and boned, quark, creamed horseradish, tabasco sauce, fresh ground black pepper, ciabatta roll

potato slices (about 1/8-inch thick), punched out 2 1/2-inch diameter, clarified butter, divided, smoked salmon , sliced thin on a long bias, creme fraiche, american sturgeon caviar, red pearl onion, peeled and shaved thin, fresh dill sprigs

broccoli florets, steamed and divided, grated macintosh apple, low-fat plain yogurt, light mayonnaise, dijon mustard, prepared horseradish, smoked salmon, black bread, sliced into wedges, lemon wedges, capers

avocado, mashed, nori (seaweed) sheets, cooked and cooled brown rice, smoked salmon, tomato, chopped red onion, capers

smoked salmon deboned and flaked, cream cheese softened, garlic minced, alaskan amber or fish sauce, halibut fillets butterflied, whole onion finely chopped, parmesan cheese shredded

fingerling potatoes (about 1 lb), extra-virgin olive oil, sliced smoked salmon, creme fraiche or sour cream, capers

pita breads (6 inches), pizza sauce, smoked salmon or lox, chopped, red onion, halved and thinly sliced, shredded mozzarella cheese, dried oregano