52 smoked pork maple Recipes
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Smoked Pork Chops With Maple Glazesmoked pork chops, bone-in, 1/2 inch thick, olive oil and6 Moresmoked pork chops, bone-in, 1/2 inch thick, olive oil, black pepper, freshly ground, maple syrup (real or imitation), apple juice, cornstarch, sage, dried, ground, black pepper, freshly ground25 min, 8 ingredients
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Maple-Roast Pork With Greenssmoked paprika, maple syrup, vegetable oil and8 Moresmoked paprika, maple syrup, vegetable oil, pork loin chops, sea salt, ground pepper, mayonnaise, whole grain mustard, unsalted butter, fresh lemon juice45 min, 11 ingredients
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Smoked Pork Butt- By: Jody Bodepork butt, trimmed (5 to 6 lb), brown sugar, paprika and12 Morepork butt, trimmed (5 to 6 lb), brown sugar, paprika, maple pepper (or lemon pepper), lemon pepper, chili powder, dried summer savory, granulated garlic, seasoning salt, onion powder, crushed red pepper flakes, ground nutmeg, apple juice, apple brandy15 hour 1 min, 15 ingredients
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Tasso (Cajun Spiced Smoked Pork Shoulder) for Brinkmann Smokerpork , whole bone-in shoulder roast preferred, water and9 Morepork , whole bone-in shoulder roast preferred, water, ground mace, garlic powder, onion powder, smoked paprika, dried whole thyme, poultry seasoning, pure maple syrup, vegetable oil , not olive oil, water54 hour , 11 ingredients
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Bourbon-Marinated Pork Roast with Country Ham Jusmaple syrup, sorghum molasses (recommended : kentucky) and25 Moremaple syrup, sorghum molasses (recommended : kentucky), bourbon, sweet chili sauce (such as heinz), asian garlic chili paste, bone) crown roast of pork, 5 to 7 lb, with 1/4 inch fat and bones frenched, ham jus , recipe follows, pawpaw relish , recipe follows, country ham bones or smoked pork bones (recommended: kentucky brand), water, onion, chopped, rib celery, chopped, carrot, chopped, dried thyme, bay leaf, whole peppercorns, demi-glace or very rich veal stock, green tomato, diced, mango, diced, red bell pepper, diced, red onion, diced, lime, juiced, honey, cilantro leaves, chopped, ground cumin, salt and pepper, pawpaw puree (*find pawpaw puree at www.integrationacres.com , or substitute pureed papaya).5 hour 45 min, 27 ingredients
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Chile Maple Glazed Pork Tenderloin (Joey Altman)maple syrup, minced ginger, minced garlic, chile flakes and25 Moremaple syrup, minced ginger, minced garlic, chile flakes, veal stock, butter, caribou tenderloins , pork or veal can be substituted, salt, pepper, braised red cabbage , as an accompaniment, recipe follows, sweet potato puree , as an accompaniment, recipe follows, grapeseed oil, butter, diced smoked bacon, red onion cut in small dice, head read cabbage , slice thinly, brown sugar, red wine, red wine vinegar, salt, pepper, butter, sweet potatoes, peeled and cut in large dice, yellow onion sliced, minced fresh ginger, chicken stock, heavy cream, salt, pepper1 hour 30 min, 29 ingredients
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Ham and Sage Ponicesmoked ham hocks or smoked pork neck bones, water and4 Moresmoked ham hocks or smoked pork neck bones, water, minced fresh sage or 2 tsp dried rubbed sage, yellow cornmeal, butter, maple syrup6 ingredients
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Montreal Porkpork (cubed ), onion (minced ), thai sweet chili sauce and12 Morepork (cubed ), onion (minced ), thai sweet chili sauce, ketchup, cider vinegar, honey, maple syrup, liquid smoke, garlic powder, onion powder, chili powder, cayenne, salt, fresh cracked pepper, paprika8 hour 15 min, 15 ingredients
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