70941 smoked platter mustard caper fennel Recipes

simply potatoes shredded hash browns, olive oil, divided, chive & onion cream cheese, smoked salmon, chopped (lox-style), capers, drained and patted dry

active dry yeast, sugar, warm water (100o to 110o), all-purpose flour, divided, olive oil, salt, olive oil, smoked salmon , cut into 1/4-inch-wide strips, capers, rinsed and drained, shredded havarti cheese, chopped fresh dillweed, lemon wedges

fennel bulbs, roma tomatoes, seeded and thinly sliced lengthwise, lemon zest, finely minced, fresh lemon juice, extra virgin olive oil, salt, black pepper, pickled capers, drained, feta cheese, crumbled

fennel seeds, golden brown sugar, pimenton de la vera (spanish smoked paprika), coarse kosher salt, freshly ground black pepper, dried dill weed, nonstick vegetable oil spray, side of salmon with skin (preferably wild salmon), olive oil

smoked whitefish, skinned and boned, mayonnaise, tartar sauce, lemon juice , or to taste, heavy cream, drops hot pepper sauce (such as tabasco), or to taste, ground black pepper to taste, chopped red onion, stalks finely chopped celery, capers, chopped, chopped fresh dill

cream cheese, softened, chopped fresh chives, lemon juice, chopped fresh dill, smoked salmon, flaked, capers, keebler town house original crackers

active dry yeast (a 1/4-oz package), warm water (105-115of), all-purpose flour, egg, extra-virgin olive oil, divided, salt, divided, fennel seeds, yellow onions, halved and thinly sliced, dijon mustard, grated parmigiano-reggiano

smoked sausage (i like hillshire farms), penne or 1 (16 oz) box bow tie pasta, red bell peppers, sliced into strips, yellow bell peppers, sliced into strips, orange bell peppers, sliced into strips, red onions, sliced into 1/4 inch rounds, capers, olive oil, garlic, minced, chopped fresh basil, salt and pepper, asiago cheese or parmesan cheese, grated

green beans, trimmed, drained capers, fresh lemon juice , to taste, dijon-style mustard , to taste, dry white wine, olive oil, hard-boiled eggs, salt and pepper, to taste

pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard

smoked mackerel, ricotta cheese, sour cream, lemon juice or 1 -2 tbsp lime juice, paprika, salt and pepper, chopped chives, chopped capers (optional), paprika or 1 pinch cayenne pepper, lemon, cut in wedges

smoked fish fillet (salmon, trout or bluefish), cream cheese, at room temperature, mayonnaise (more or less to your liking ( we like more), chopped celery, chopped fresh parsley (plus more for garnish ( optional), chopped red onions, hot pepper sauce (cholula, franks etc use more to taste), salt, fresh ground black pepper, capers (optional to garnish )

fennel seed, dijon mustard, dry mustard, sugar, white wine vinegar, virgin olive oil

smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper

button or crimini mushroom caps , about 2-inches in diameter, wiped clean, snails , well rinsed under cold running water and drained, unsalted butter, at room temperature, minced garlic, fresh lemon juice, salt, ground black pepper, cayenne, chopped flat-leaf parsley, smoked bacon, chopped, chopped fennel, chopped yellow onions, goat cheese, crumbled, bread crumbs, ground black pepper, minced garlic, minced fresh thyme, salt, hot french bread, for dipping

pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard

olive oil, boneless skinless chicken breast halves (about2 lb total ), salt, black pepper, chicken broth, drained capers, dried rosemary, dried thyme, dijon mustard, butter, honey

smoked salmon, green onions, chopped, roasted red peppers, tomatoes, capers, butter, olive oil, fresh dill weed, dill seed, crushed, chives, salt and pepper, red chili seeds, unbleached flour, vodka, swiss cheese, parmesan cheese, whole milk, cream