66 smoked german Recipes

red potatoes, unpeeled, hard boiled eggs, chopped, red onion, finely chopped, smoked bacon, bacon bits, capers, handful fresh parsely leaves, finely chopped, olive oil, beer (german if you can find it, but any ale or lager will do), cider vinegar, dijon mustard , or german mustard, salt , pepper to taste

beet (6 oz), vegetable oil, caraway seeds, toasted and cooled, unsalted butter, softened, salt, sliced smoked salmon, finely chopped, chopped sweet onion such as vidalia, german-style rye bread or 6 to 8 rye crispbread crackers, chopped fresh chives (optional)

dried green split peas, fully cooked smoked sausage (such as kielbasa), splitlengthwise, low-salt chicken broth, onions, chopped, celery stalks, chopped, garlic cloves, chopped, dried thyme, crumbled, bay leaf, shredded gouda (about 10 oz), strong german-style mustard, thick slices sourdough baguette, toasted

dried split peas, smoked sausage , split lengthwise (such as kielbasa), low sodium chicken broth, onions, chopped, celery ribs, chopped, garlic cloves, chopped, dried thyme, crumbled, bay leaf, shredded gouda cheese (about 10 oz), strong german mustard, sourdough baguette, cut into 12 1/2-inch slices and toasted