6 slow simmered italian sauce Recipes

  • Slow-Simmered Spaghetti Sauce
    garlic, minced, onion, chopped and
    7 More
    garlic, minced, onion, chopped, italian-style tomatoes, undrained and chopped, tomato sauce, tomato paste, dried basil, dried oregano, dry crushed red pepper, salt
    6 hour 15 min, 9 ingredients
  • Slow Simmered Spaghetti Sauce
    hot italian sausage, yellow bell pepper, chopped and
    18 More
    hot italian sausage, yellow bell pepper, chopped, orange bell pepper, chopped, garlic cloves, nicnced, onions, chopped, stalks celery, chopped, sliced baby portabella mushrooms, tomato sauce, diced tomatoes, tomato paste, beef bouillon cubes, bay leaves, dried thyme, dried oregano, fresh basil, crushed red pepper flakes, ground black pepper, white sugar, beef broth, red wine
    2 hour 40 min, 20 ingredients
  • Slow Simmered Italian Sauce Slow Simmered Italian Sauce
    sweet italian sausage, olive oil and
    14 More
    sweet italian sausage, olive oil, tomato paste (3 6-oz cans), tomato sauce (3 8-oz cans), crushed tomatoes (muir glen or organic), tomatoes, fresh & ripe (if unavailable, substitute 2 28-oz. cans crushed tomatoes, in addition to the can above), onion, peeled & chopped in large chunks, red bell pepper, seeded and cut in large chunks, green bell pepper, seeded and cut in large chunks, basil, washed and stems removed, tomato juice (i use organic ), garlic cloves, peeled (do not use the kind in the jar...must be fresh), sugar, salt, red pepper flakes (optional), red wine (not cooking wine but what you d drink with the meal)
    3 hour 20 min, 16 ingredients
  • Slow Simmered Spaghetti Sauce Slow Simmered Spaghetti Sauce
    ground beef, bulk italian sausage, onion, chopped and
    10 More
    ground beef, bulk italian sausage, onion, chopped, green pepper, chopped, garlic cloves, minced, diced carrot, crushed tomatoes, undrained, tomato sauce, tomato paste, brown sugar, salt, pepper
    10 hour 45 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top