24120 slow easy macaroni Recipes

macaroni (uncooked ), milk, salt, all-purpose flour, butter, shredded cheddar cheese

elbow macaroni, shredded cheddar cheese, divided, evaporated milk, milk, eggs, salt, ground black pepper

evaporated milk, paprika, salt, egg, beaten, butter, cubed cheddar cheese, macaroni

chopped onion, chopped green bell pepper, hot cooked elbow macaroni (about 1 1/2 cups uncooked ), all-purpose flour, dry mustard, salt, pepper, fresh ground red pepper, low-fat milk, shredded cheddar cheese, processed cheese (velveeta)

cooked elbow macaroni, evaporated milk, whole milk, butter, melted, salt, pepper, eggs, beaten, two 10-oz bricks sharp cheddar cheese, grated (about 5 cups), paprika

macaroni, tuna, drained (i use solid white in water and can use more to make it a main course), mayonnaise , to taste, onion (peeled and finely diced ), carrot (peeled and shredded or grated ), salt & pepper, stalk celery (chopped )

raw macaroni, butter, melted, velveeta cheese, crumbled or cubed, salt, milk

elbow macaroni, baby shrimp, green pepper, chopped, celery seed, mayonnaise

macaroni (i use whatever is in my cupboard), cubed cheese (i prefer cheddar or co-jack), cubed ham, miracle whip (can sub mayo your choice), mustard

macaroni and cheese, butter, milk, cream of mushroom soup, tuna, drained and flaked, milk, shredded cheddar cheese, minced fresh parsley , or to taste (optional), bread crumbs, butter, melted, dried dill weed , or to taste (optional)

macaroni (or another pasta of your choice), soy margarine (or other dairy-free margarine), flour, soymilk, soy cheddar cheese (i recommend veggie shreds from galaxy foods), soymilk, salt (optional)

elbow macaroni, uncooked, butter, melted, eggs, beaten, evaporated milk, condensed cheddar cheese soup, milk, shredded cheddar cheese, divided, paprika

milk, evaporated milk, eggs, melted butter, salt, shredded italian fontina cheese (12 oz), elbow macaroni, grated parmesan cheese

skim or low fat milk, evaporated skim milk, egg, beaten, salt, pepper, shredded sharp cheddar, macaroni (about 2 cups), uncooked, parmesan

shell macaroni, olive oil, evaporated milk, milk, salt, ground black pepper, shredded sharp cheddar cheese or a cheddar blend, butter, melted

american cheese, eggs, lightly beaten, elbow macaroni, evaporated milk, milk, salt, sharp cheddar cheese

macaroni (or other small pasta, 1/2 lb.), carrots, thinly sliced, frozen peas, milk, cream cheese, dried basil, part-skim mozzarella cheese or 1/2 cup cheddar cheese, shredded, parmesan cheese, freshly-grated, green onion, chopped, salt & pepper