7 slow cooked beef cabbage Recipes

  • Slow Cooked Corned Beef and Cabbage
    carrots, sliced, potatoes, peeled and cut into quarters and
    8 More
    carrots, sliced, potatoes, peeled and cut into quarters, onions, cut in quarters, smashed garlic, boneless fresh corn beef brisket, salt, black pepper, thyme, beef broth (can also use water), cabbage, cut in wedges
    10 hour 15 min, 10 ingredients
  • Slow-Cooked Cabbage Rolls
    head cabbage, tomato sauce, quick-cooking rice and
    8 More
    head cabbage, tomato sauce, quick-cooking rice, chopped green pepper, crushed saltines (about 15 crackers), egg, lightly beaten, onion soup mix, ground beef, juice, salt to taste, grated parmesan cheese , optional
    6 hour 20 min, 11 ingredients
  • Slow-Cooked Autumn Brisket
    boneless beef brisket, head cabbage, cut into wedges and
    6 More
    boneless beef brisket, head cabbage, cut into wedges, sweet potato, peeled and cut into 1-inch pieces, onion, cut into wedges, granny smith apple, cored and cut into wedges, condensed cream of celery soup (regular or 98% fat free), water, caraway seeds (optional)
    8 hour 20 min, 8 ingredients
  • Slow-Cooked Harvest Vegetable and Rice Soup
    vegetable broth, crushed tomatoes, undrained and
    10 More
    vegetable broth, crushed tomatoes, undrained, bouillon cubes (vegetable, chicken, beef), chopped carrots, zucchini , cut into 1/2 inch slices, yellow bell pepper , cut into 1/2 inch pieces, sliced green onion, garlic cloves, minced, shredded cabbage, dried marjoram, uncooked instant rice, chopped fresh basil
    8 hour 20 min, 12 ingredients
  • Slow Cooked Azorean Beef Stew Slow Cooked Azorean Beef Stew
    need a crockpot that''s at least 4 quart capacity . and
    16 More
    need a crockpot that s at least 4 quart capacity ., beef stew meat (or a nice cut of meat that you ve, chunked into stew meat ), cinnamon sticks (mine were about 3-4 long), bay leaves (i used 1 big and 1 small), ground cumin, allspice (i added a couple more pinches later on), red pepper flakes (no......i swear stew won tsp be spicy serving time), kosher salt (i m not a salt eater so i started with 1 tbsp, then added more later), beef stock (can use broth, bouillon cubes & water, etc), baby carrots (or pared/chopped grown-up carrots, or grated carrots-you pick), sized potatoes (washed &) chunked into bite size pieces-peeled if you wish, sweet potatoes (washed &) chunked into bite size pieces-peeled if you wish, chopped green onions or 1 large onion chopped, baby tomatoes cut in 1/2 s , or 2 large chopped tomatoes, more peeled, smashed cloves of garlic (we re garlic fiends, so i used the whole bulb), add-ins i plan to try : quinoa, parsnips, mushrooms, zucchini, cabbage & maybe a little turnip)
    17 ingredients




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