86315 skillet turnips and potatoes with bacon Recipes
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red wine vinegar, sugar, extra-virgin olive oil and7 Morered wine vinegar, sugar, extra-virgin olive oil, thick-cut bacon slices, cut crosswise into 1-inch pieces, onion, thinly sliced, garlic cloves, peeled, crushed, turnips, peeled, cut into 1-inch chunks, white-skinned potatoes, peeled, cut into 1-inch chunks, coarse sea salt, chopped fresh italian parsley1 hour , 10 ingredients
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bacon, fresh thyme, heavy cream, baking potatoes, peeled and8 Morebacon, fresh thyme, heavy cream, baking potatoes, peeled, salt & freshly ground black pepper, gruyere cheese, grated, egg yolk, whisked with a splash of water, pie crusts , recipe follows, butter, cubed and chilled (2 sticks), all-purpose flour, salt, ice water1 hour 20 min, 12 ingredients
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bacon, slices rind removed ,cut into 1 cm slices and7 Morebacon, slices rind removed ,cut into 1 cm slices, potato, washed,unpeeled and quartered, red onions, peeled,each cut into 6 wedges, blue cheese, crumbled, salt & freshly ground black pepper, fresh thyme, whipping cream, chicken stock11 min, 8 ingredients
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bacon, chopped, butter, onions, chopped and8 Morebacon, chopped, butter, onions, chopped, stalks celery, chopped (finely), dried thyme, plain flour or 2 tbsp cornflour, for celiacs, chicken stock , use stock cubes suitable for celiacs, potatoes, peeled and cubed, sour cream, chopped fresh parsley (did not use these), snipped fresh chives (used spring onions or eschellots instead)1 hour 5 min, 11 ingredients
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Skillet-Roasted Potato Saladpotato, cut into 1 inch pieces (do not peel potatoes ) and10 Morepotato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)30 min, 11 ingredients
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Potato Bacon Rivel Souppotatoes, peeled and diced, onion, finely diced and10 Morepotatoes, peeled and diced, onion, finely diced, celery, finely diced, salt, pepper, whole milk, crisp bacon, cooked, bacon grease, evaporated milk, all-purpose flour, egg, salt1 hour 20 min, 12 ingredients
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Bacon and Snow Pea Potato Saladpotatoes, bacon, roughly chopped and cooked and4 Morepotatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing30 min, 6 ingredients
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Fried Eggs with New Potatoes, Bacon and Spinachred-skinned potatoes , scrubbed, cut into 1/2-inch pieces and5 Morered-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs45 min, 6 ingredients
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Potato, Bacon, and Gruyère Soupbacon, chopped, onions, chopped fine, chicken broth, water and6 Morebacon, chopped, onions, chopped fine, chicken broth, water, boiling potatoes (preferably yellow-fleshed), all-purpose flour, gruyere cheese, grated (about 2 1/2 cups), madeira or sherry if desired, worcestershire sauce, minced fresh parsley leaves10 ingredients
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Potato and Bacon Stew from Florence (patate Stufate Con Pancettapotato, bacon, chopped, onion and6 Morepotato, bacon, chopped, onion, beef broth, preferably homemade, sage, parsley, olive oil, salt, pepper40 min, 9 ingredients
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