91 skillet browns eggs Recipes

frozen hash browns, egg, dried oregano, crushed red pepper flakes, fresh ground black pepper, salt, marinara sauce, smoked mozzarella cheese, fully-cooked chicken sausage, diced and browned in a skillet, chopped roasted red pepper, fresh grated parmesan cheese

egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.

butter, all-purpose flour, chicken broth, milk, butter, sweet onion, diced, sliced fresh mushrooms, shredded cooked chicken, frozen cubed hash browns, matchstick carrots, frozen small sweet peas, chopped fresh parsley, refrigerated piecrusts, egg white

eggs, whole milk, black pepper, ground nutmeg, salt, grated sharp cheddar, grated parmigiano-reggiano, olive oil, shallot, chopped, frozen hash browns , thawed in a microwave oven, frozen chopped broccoli, thawed

butter, brown sugar, sliced pineapple, chopped pecans, eggs, separated, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, maraschino cherries

vegetable cooking oil, frozen shredded potato hash browns, eggs, bacon, fried and crumbled, sliced green onions, salt, pepper, sharp cheddar cheese, shredded, firm ripe tomato, chopped for garnish, non-stick skillet or frying pan with high sides

firm tofu, sherry vinegar, worcestershire sauce, few dashes of hot pepper sauce, canola oil to cover skillet by 1/8-inch, eggs, all-purpose flour

brown sugar, baking cocoa, cornstarch, salt, water, butter, king arthur unbleached all-purpose flour, baking powder, salt, sugar, baking cocoa, butter, egg, lightly beaten, milk, vanilla extract, cream or ice

eggs, cream cheese , cut into cubes, olive oil, onion, diced, garlic cloves, minced, raw shrimp , de-veined and thawed, if using frozen, spinach, thawed and drained if using frozen, bacon, simply potatoes shredded hash browns, feta cheese, crumbled, tomato , seeds removed and diced

eggs, milk, baking mix, reserved gratin from root vegetable au gratin , recipe follows, reserved ham from brown sugar glazed ham , recipe follows, salt and freshly ground black pepper, milk, fresh thyme leaves, butter, canola oil, minced garlic, flour, grated cheddar, pumpkin pie spice, salt and freshly ground black pepper, carrots, peeled , sliced on the bias 1/4-inch thick, parsnips, peeled , sliced on the bias 1/4-inch thick, breadcrumbs, grated parmesan, chopped fresh parsley, smoked fresh ham, light brown sugar, apple jelly, spicy brown mustard, apple cider vinegar, grated fresh ginger, minced garlic

butter, divided, brown sugar, egg, cocoa, chocolate wafer crumbs, chopped peanuts, powdered sugar, instant chocolate pudding mix, milk, milk chocolate candy bars, chopped

masa harina, a/p flour, baking powder, salt, sugar, brown sugar, eggs, oil, buttermilk, corn or creamed

margarine, sugar, brown sugar, eggs, pecans, chopped, dates, chopped, white syrup, vanilla, rice krispies, coconut

head cabbage, ground turkey or beef, cooked long grain rice, eggs, lightly beaten, chopped onion, salt, dried thyme, pepper, tomato sauce, brown sugar, lemon juice

light brown sugar, chopped small granny smith apple, sliced nuts, all-purpose flour, ground cinnamon, butter, melted, all-purpose flour, baking powder, baking soda, butter, softened, white sugar, eggs, vanilla extract, orange juice, powdered sugar, orange juice

margarine, melted, unbleached all-purpose flour, yellow cornmeal, brown sugar, baking powder, egg, lightly beaten, buttermilk, coarsely chopped pitted dried plum (prunes)

all-purpose flour, sugar, baking powder, cinnamon, salt, lemon , zest of, milk, egg, canola oil or 2 tbsp vegetable oil, vanilla extract, fresh blueberries, brown sugar, cinnamon

eggs, whole milk, black pepper, ground nutmeg, salt, grated sharp cheddar, grated parmigiano-reggiano, olive oil, shallot, chopped, frozen hash browns , thawed in microwave, frozen chopped broccoli, thawed