118190 simply chicken buffalo fix Recipes

simply potatoes shredded hash browns, buffalo wing sauce, blue cheese, crumbled, flour tortillas, leaves green leaf lettuce

chicken breasts (boneless, skinless and about 4-5 breasts), buffalo wing sauce (i use 1 bottle of frank s ), cream cheese, bleu cheese salad dressing (or ranch if you prefer), sharp cheddar cheese, grated

chicken breasts, cooked and shredded or 1 (20 oz) can chicken, drained, buffalo wing sauce (frank s preferred), ranch dressing (hidden valley brand preferred), cream cheese, shredded cheese , of your liking to top

chicken tenders , cut into small strips, buffalo wing sauce plus 2 tbsp, refrigerated pizza dough, blue cheese dressing, shredded mozzarella cheese, red onions, sliced (1 small red onion), celery, diced (2 stalks ), grill the chicken strips about 3 to 4 minutes per side.

chicken tenderloins, buffalo wing sauce, divided, lettuce leaves, flour tortillas, warmed (10 inches), ranch salad dressing

chicken breast, boiled and shredded, pizza dough, white onion, finely chopped, cheese (i used colby and montery jack and then added some mozerrella and cheddar), buffalo wing sauce (i used frank s hot buffalo sauce)

chicken breasts, pasta, blue cheese, cream cheese, buffalo wing sauce, olive oil, vinegar

chicken tenders , cut into small strips, buffalo wing sauce (use less if you don tsp want it too spicey), refrigerated pizza dough, blue cheese dressing, shredded mozzarella cheese, red onion, sliced thin, celery, diced

chicken tenders, cut into 1-inch cubes, buffalo wing sauce, celery (about 5 stalks ), grape tomatoes, blue cheese dressing , for serving

simply potatoes traditional mashed potatoes, sour cream, blue cheese (crumbled ), buffalo wing sauce (texas pete), green onion (diced )

chicken tenders, sliced prosciutto ham, simply potatoes shredded hash browns, shredded italian cheese blend (kraft or store brand), weber kick n chicken seasoning

simply potatoes diced potatoes with onion, boneless skinless chicken breast, light coconut milk, yellow curry paste, green onions, chopped

simply potatoes traditional mashed potatoes, egg yolk, garlic clove, minced, onion, finely chopped, carrots, medium to large, diced, vegetarian ground meat or 1 lb ground beef, ground pepper, flour, tomato paste, chicken broth (or vegetable broth), chicken broth (or vegetable broth), worcestershire sauce (vegetarian version available), dried rosemary (or 2 tsp fresh ), dried thyme (or 2 tsp fresh ), corn (canned or frozen ), peas (canned or frozen ), black beans (canned or home cooked)

buffalo chicken dip, cream cheese, chunky blue cheese, colby jack shredded cheese, louisiana hot sauce, extra large can of shredded chicken (usually in the tuna isle), dried minced onion

buffalo chicken tenders or 1 1/2 lbs spicy chicken tenders, chopped green onion, diced celery, chopped tomatoes, diced avocado, italian dressing, salt & pepper, head iceberg lettuce, washed and cored, roquefort cheese , dressing or 1 1/2 cups blue cheese dressing, crumbled blue cheese

buffalo wing sauce, butter, chicken wings, salt, pepper, flour, vegetable oil, peppercorn medley pepper

chicken tenders, cut into 1-inch cubes, buffalo wing sauce, sized pieces celery (about 5 stalks ), grape tomatoes, blue cheese dressing , for serving, special equipment : 30 (4-inch) wooden skewers, soaked in water for 30 minutes

chicken breasts (boneless, skinless ), franks red hot buffalo wing sauce, cream cheese (softened ), hidden valley ranch dressing, cheddar cheese, garlic salt, tostitos scoops tortilla chips for dipping