6 simmered tofu Recipes

  • Simmering Hot and Sour Soup
    chicken broth, chicken, chopped (or pork) and
    10 More
    chicken broth, chicken, chopped (or pork), fresh shiitake mushroom caps, sliced, bamboo shoot, sliced and cut into strips, rice vinegar, soy sauce, chinese chili-garlic sauce, firm tofu, well drained and cut into 1/2 inch pieces, dark sesame oil, cornstarch, cold water, chopped cilantro (to garnish )
    4 hour , 12 ingredients
  • Yu-Dofu (Kyoto Style Plain Simmered Bean Curd)
    tofu, soy sauce, sake or 1/4 cup dry sherry, sugar and
    4 More
    tofu, soy sauce, sake or 1/4 cup dry sherry, sugar, bonito flakes (shavings), scallion, chopped fine, fresh gingerroot, grated, lemons
    15 min, 8 ingredients
  • 10 min Japanese Simmered Tofu Hot Pot 10 min Japanese Simmered Tofu Hot Pot
    soft silken tofu, dried fish flakes (bonito shavings) and
    6 More
    soft silken tofu, dried fish flakes (bonito shavings), soy sauce, sugar, sake (japanese cooking wine), water, egg, green onion (or as desired)
    10 min, 8 ingredients
  • Yogurty Tofu Barley Simmer Yogurty Tofu Barley Simmer
    water, white pearl barley, olive oil, minced garlic and
    10 More
    water, white pearl barley, olive oil, minced garlic, green onion, white and green parts separated and chopped, salt, extra firm tofu, drained and cubed, olive oil, coarse sea salt, greek-style yogurt, dried oregano, all-purpose flour, ground black pepper to taste, paprika , or to taste
    1 hour 15 min, 14 ingredients




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