11 shrimp love Recipes

uncooked linguine, frozen raw shrimp, thawed and cleaned, diced tomatoes, drained, cream cheese, torn fresh spinach leaves

linguine, uncooked, uncooked deveined peeled medium shrimp, tomatoes, chopped, tub ) philadelphia cream cheese spread, torn fresh spinach

minced fresh ginger (or more if you love ginger), minced garlic, fresh bean sprouts, raw shrimp (we usually use the baby frozen shrimp), water chestnuts, chopped, turkey sausage, minced green onion, carrot, grated, soy sauce, cornstarch, mixed with, water, egg roll wrap

shrimp, peeled and deveined, butter, olive oil, dijon mustard (if you love dijon, add a little more! i like 2 tbsp), garlic, crushed, kosher salt, red chili pepper flakes, freshly squeezed lemons, fresh parsley, chopped

scallops, shrimp, cleaned , devined, fresh parsley, to taste, chopped, fresh dill, to taste, chopped, fresh thyme , a couple of sprigs, watercress , barely chopped, bay leaf, corkscrew macaroni, cooked to package directions, vegetable broth, butter, lemons , juice of, salt & pepper

olive oil, onion (5 to 6 oz.), peeled and chopped, garlic, pressed or minced, whipping cream, diced tomatoes, shrimp (51 to 60 per lb.), peeled, deveined, and rinsed, chopped italian or curly parsley, salt and pepper, fresh fettuccine

garlic cloves, peeled, linguine, olive oil, fresh squid (about 10), cleaned and cut into 3/4-inch thick rings, tentacles cut in half, baby bam or emeril s original essence, to taste, chopped green onions, crushed red pepper , or to taste, salt, fish stock , shrimp stock, or water, fresh lemon juice, unsalted butter, chopped fresh parsley leaves, freshly grated parmesan, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.), paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt

pork shoulder , from any marketplace, olive oil, minced fresh garlic cloves, soy sauce, apple cider vinegar, brown sugar, raisins, tomato, diced, dried shrimp paste , compliments this dish very well (available at any oriental market)