130 shots water Recipes

granny smith apples, whole milk (i m sure you could use 1% or 2%), cold water, hot chocolate powder (without marshmallows), knox unflavored gelatin, granulated sugar, butterscotch schnapps (your favourite brand) or 1/2 cup caramel vodka (i use smirnoff kissed caramel vodka), lemon juice (to prevent browning of apples)

raspberry jell-o gelatin (or strawberry, cherry or mixed berry, but i prefer the raspberry), very hot water , not quite boiling, bacardi golden rum (depends how strong you want them, i use just 1 cup), sour apple liqueur (pucker brand schnapps)

wild strawberry gelatin, boiling water (8 oz), white rum, prepared sweet-and-sour mix (or margarita mix)

limes, watermelon-flavored gelatin mix, boiling water, vodka, black sesame seeds , or as needed

strawberry-banana gelatin, boiling water, cruzan banana rum

creme de cacao, jello cherry gelatin (1 small package), water

cherry jell-o, boiling water, creme de cacao, maraschino cherry (with or without stems ), white rum, chocolate magic shell ice cream topping, cream

dry penne pasta, olive oil (at least five tbsp.), balsamic vinegar, red onion, black pepper, basil, half-and-half cream, diced tomatoes, parmesan cheese, vodka (i prefer absolut peppar, and 2oz is about 2 shots.), water, oregano (optional), lemon juice (optional)

cranberry gelatin, water, cranberry vodka, cranberry juice, green apple vodka

jello tropical punch gelatin, boiling water, dark rum, light rum, pineapple juice

boiling water, grape-flavored jell-o mix, tennessee whiskey (such as jack daniels )

cherry jell-o, boiling water, creme de cacao, vodka, maraschino cherry, white rum, magic shell ice cream topping (chocolate), cream