4 shitake mushroom fontina Recipes

  • Shitake Mushroom  And Fontina Crostini
    olive oil, fontina cheese- coarsely grated and
    6 More
    olive oil, fontina cheese- coarsely grated, garlic cloves - peeled and minced, fresh thyme leaves, cabernet sauvignon wine, parsley - finely chopped, kosher salt freshly ground black pepper, bread baguette
    15 min, 10 ingredients
  • Shitake Artichoke And Fontina Fondue Shitake Artichoke And Fontina Fondue
    shredded fontina cheese, cornstarch, butter and
    10 More
    shredded fontina cheese, cornstarch, butter, shiitake mushrooms trimmed cleaned and finely chopped, chopped shallots, canned artichoke hearts finely chopped, dry white wine, chicken broth, lemon juice, fresh thyme leaves, chopped fresh chives, salt, freshly ground black pepper
    13 ingredients
  • Stuffed Chicken Breast Casserole Stuffed Chicken Breast Casserole
    wild rice, rinsed, water and
    12 More
    wild rice, rinsed, water, skinless, boneless breast halves, rinsed and patted dry, fontina cheese , cut into 6 equal strips, butter, fresh shitake mushrooms, cleaned, stemmed, and caps thickly sliced, leeks, white parts only, well rinsed and chopped, oil-packed sun-dried tomatoes, drained and finely chopped, garlic cloves, minced, tblspns minced fresh basil leaves or 1 tblspn dried, crumbled, tblspns minced fresh thyme leaves or 1 1/2 tsp dried, crumbled, bacon, white wine, chopped fresh parsley for garnish
    20 min, 14 ingredients




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