501 sheet chocolate Recipes

sugar, unsweetened cocoa, sheets chocolate graham crackers, bittersweet chocolate, chopped, salt, egg white, nonfat milk, sugar, egg yolks, unflavored gelatin, white baking chocolate, chopped, frozen cool whip lite, thawed, fresh raspberries (about 1.5 pints), apple jelly, fresh lemon juice, chocolate curls (optional), mint leaf (optional)

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

sheets frozen puff pastry (1 17.3-oz package), thawed, each sheet cut into 12 squares, egg beaten to blend with 1 tbsp water (for glaze), imported bittersweet or milk chocolate, each cut into six 2x3/4-inch pieces, sugar

sheet puff pastry, eggs, whipping cream, chocolate kisses (recommended : hershey s), chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish

chocolate sheet cake mix, applesauce, carton eggbeaters (egg substitute), sugar free chocolate pudding mix, milk, carton lite cool-whip, heath sensations bits-o-brickle, pecans

sheets phyllo dough (14x9-inch size), butter, melted, sugar, ground cinnamon, semisweet chocolate, finely chopped, shortening, white baking chocolate, melted

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

sheet pepperidge farm frozen puff pastry sheet, heavy cream, ground cinnamon, semisweet chocolate pieces, melted and cooled plus, semi-sweet chocolate baking square, sugar, caramel topping

sheet puff pastry, eggs, heavy cream, milk chocolate kisses, chocolate candy bars (any type as long as they are real chocolate.), heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream (optional), fresh sliced strawberry (optional), mint sprig (optional)

sheet frozen puff pastry, thawed, eggs, whipping cream, chocolate drops (recommended : hershey s kisses), chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish

sheet puff pastry, eggs, heavy cream, chocolate kisses (recommended : hershey s), chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish

sheet puff pastry, eggs, heavy cream, chocolate kisses, chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

sheets phyllo dough (14 inches x 9 inches), butter, melted, sugar, heavy whipping cream, semisweet chocolate chips, almond extract, sugar, vanilla extract, salt, half-and-half cream, semisweet chocolate, melted

sheets gelatin, heavy cream, chocolate hazelnut spread (recommended : nutella), chopped roasted hazelnuts, for garnish, grated semisweet chocolate, for garnish

chocolate cake mix (i use devils food), cherry pie filling, eggs, almond extract, sugar, butter, milk, semi-sweet chocolate chips

sheets phyllo, softened butter, granulated sugar, chopped pecans, chocolate silk , recipe follows, vanilla anglaise , recipe follows, caramelized pecans , recipe follows, milk, heavy cream, granulated sugar, divided, percent cocoa ) chocolate, finely chopped, egg yolks, vanilla extract, salt, cocoa powder, unsalted butter, at room temperature, milk, heavy cream, vanilla bean, split, sugar, egg yolks