278 sesame oil vinegar salad dressing Recipes

olive oil, toasted sesame oil, tahini, cider vinegar, fresh squeezed lemon juice, tamari, green onions, whole (scallions), minced garlic, parsley, with stems (this would be about 4 cups chopped), cumin, ground black pepper, water (more or less , to taste)

soy sauce, rice vinegar, sesame oil (or vegetable oil), garlic powder, ginger, sugar

sugar, pepper, soy sauce, vinegar, water, sesame oil, canola oil

vegetable oil, sesame oil (sounds like alot, but it s not), rice vinegar, sugar, soy sauce, dry mustard

soy sauce, wasabi paste (japanese horseradish), rice wine vinegar, sugar, sesame oil

rice vinegar, lemon juice, mojo criollo, gluten-free soy sauce, sugar, ground ginger, sesame oil, soy mayonnaise, kelp

honey, mayonnaise, sesame oil, dijon mustard, white vinegar

mayonnaise, soy sauce, minced garlic, dried powdered ginger, rice wine vinegar, sesame oil, milk

red miso, honey, dijon mustard, water or 3 tbsp vegetable stock, soy sauce, cider vinegar, sesame oil, grated fresh ginger, garlic, minced, chopped scallion

fuji apple, yellow onion, rice vinegar, sesame oil, salt, pepper

low-sodium soy sauce, white sugar, water, rice vinegar, sesame oil, ground red chile pepper

soy sauce, sesame oil, rice vinegar, water, garlic, minced (1-2 cloves), sugar (or equivalent substitute), red chili pepper flakes, crushed (optional)

natural-style peanut butter, red wine vinegar, canola oil, sesame oil, soy sauce, honey, cayenne pepper sauce, grated ginger, garlic cloves, pressed, sea salt

chopped onion, rice vinegar, water, granulated sugar, sea salt, mustard powder, ground black pepper, grapeseed oil, sesame oil, soy sauce

peanut butter, soy sauce, brown sugar, fresh lime juice, rice vinegar, fresh ginger, minced, shallot, minced, chili paste (to taste), sesame oil, peanut oil, salt & freshly ground black pepper

rice wine vinegar, tamari soy sauce, honey, scallions, minced, garlic, minced, toasted sesame oil, fresh ginger, grated, lemon juice

soft tofu, drained, japanese dark soy sauce, rice wine vinegar, water, sugar or 1 tbsp mirin, dark sesame oil