1190 serviette fleur version Recipes
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Grilled Shrimp with Cherokee and Oxheart Tomato Tartare
giant oxheart tomatoes (about 12 oz total ) and7 Moregiant oxheart tomatoes (about 12 oz total ), cherokee purple tomatoes (about 12 oz total ), fleur de sel or coarse kosher salt plus additional for sprinkling, coarsely chopped fresh opal or green basil plus additional whole leaves for garnish, extra-virgin olive oil (preferably ligurian), divided, plus additional for brushing, garlic clove, minced, minced shallot, uncooked unpeeled jumbo shrimp (about 2 oz each), cut in half lengthwise through shell, deveined, shell still attached8 ingredients -
Fleur De Lait Ice Cream/Gelato
whole milk, sugar, salt and2 Morewhole milk, sugar, salt, cornstarch (i believe rice starch could also be used), heavy cream8 hour 3 min, 5 ingredients
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