175862 semi homemade cream artichoke lee Recipes
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fresh shiitake mushrooms, baby portobello mushrooms and15 Morefresh shiitake mushrooms, baby portobello mushrooms, onion, chopped, carrot, chopped, olive oil, butter, divided, water, fresh thyme sprig, salt, divided, coarsely ground pepper, divided, chopped leeks (white portion only ), king arthur unbleached all-purpose flour, white wine or chicken broth, minced fresh thyme, heavy whipping cream, half-and-half cream, minced fresh parsley40 min, 17 ingredients
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Homemade Cream Cheese
pasteurized light cream or pasteurized half and half (avo... and4 Morepasteurized light cream or pasteurized half and half (avoid ultra-pasteurized - i used half and half), direct set mesophilic starter (see notes below ), butter muslin (not cheesecloth! see notes below), cheese salt (optional), herbs (optional)5 ingredients -
Homemade Cream of Chicken Soup With Rice
chicken broth, white rice, heavy cream, salt, white pepper and2 Morechicken broth, white rice, heavy cream, salt, white pepper, nutmeg, chopped parsley10 min, 7 ingredients -
Homemade Cream Cordial
eagle brand sweetened condensed milk (not evaporated) and3 Moreeagle brand sweetened condensed milk (not evaporated), your favorite liqueur (coffee, orange, mint, etc.), whipping cream, eggs5 min, 4 ingredients -
Easy, Creamy, Fluffy Homemade Cream Cheese Frosting
cream cheese, softened (1.5 packs ), milk , made need more and3 Morecream cheese, softened (1.5 packs ), milk , made need more, butter, softened, vanilla extract, powdered sugar5 min, 5 ingredients -
Sandra Lee Semi Homemade Banana Pudding Bites
ripe bananas, peeled, vanilla wafer cookies and2 Moreripe bananas, peeled, vanilla wafer cookies, fat free banana cream pie flavored pudding mix or 1 cup sugar-free instant banana pudding mix, vanilla wafer cookies, crumbled15 min, 4 ingredients -
Sandra Lee Semi-Homemade Beef and Broccoli Soup
low sodium beef broth and8 Morelow sodium beef broth, sour cream (we like to use the fat-free), teriyaki seasoning mix , mccormick grill mates (we can tsp find this in our local area so we use a package of beef and broccoli seasoning from the asi), noodles , knorr asian sides teriyaki, frozen carrots , crinkle-cut, thawed, beef roast , hormel beef au jus, shredded, frozen broccoli florets, thawed, kosher salt, crushed red pepper flakes15 min, 9 ingredients -
Artichokes Stuffed With Herbed Cream Cheese and Bay Shrimp
artichokes, lemons, cut in half, cooked bay shrimp and10 Moreartichokes, lemons, cut in half, cooked bay shrimp, cream cheese, at room temperature, mayonnaise, preferably homemade (good quality ), grated parmesan cheese, shallot, minced, minced celery leaves, fresh lemon juice, minced tarragon, minced basil, worcestershire sauce, celery salt55 min, 13 ingredients -
O' Choco Cafe Cake - Semi-Homemaker Recipe (Sandra Lee)
coffee ice cream, chocolate ice cream, vanilla ice cream and5 Morecoffee ice cream, chocolate ice cream, vanilla ice cream, chocolate cookies (recommended : oreo), soft butter, whipping topping , optional, coffee liqueur , optional20 min, 8 ingredients -
Artichoke and Rice Salad
homemade stock or 1 1/2 cups store-bought low sodium chic... and11 Morehomemade stock or 1 1/2 cups store-bought low sodium chicken broth or 1 1/2 cups low sodium vegetable broth, olive oil, yellow onion, finely chopped, garlic cloves, minced, arborio rice, coarse salt, red pepper flakes (optional), curry powder, green olives, pitted and sliced, marinated artichoke hearts, cut into 1/2-inch wedges, liquid reserved, celery , thinly sliced on a bias, baby spinach (about 1 cup)35 min, 12 ingredients -
Artichoke Cream Soup
artichokes or 3 medium , split, chicken stock, lemons and3 Moreartichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste2 hour , 6 ingredients -
Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokes
sturgeon fillets, totaling about 2 lb, skinless and29 Moresturgeon fillets, totaling about 2 lb, skinless, chicken consomme, cream, white polenta, salt and freshly ground black pepper, lemon juice, fig puree, olive oil , to taste, langoustine carcasses, carrot, roughly chopped, onion, roughly chopped, parsley sprigs, to taste, thyme , to taste, bay leaf , to taste, star anise , to taste, water, powdered licorice, cream, artichokes, lemon juice, carrots, shallots, zucchini, red bell peppers, country ham, olive oil, chopped up artichoke hearts (from above), fresh chives , to taste, using a nonstick skillet , caramelize the sturgeon fillets. set aside., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 25 min, 30 ingredients
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