479 seltzer lebanon Recipes

garlic cloves, salt , to taste, extra virgin olive oil, yogurt (optional), potato, boiled, mashed (optional)

active dry yeast, warm water, divided, all-purpose flour, salt, vegetable oil, powdered thyme, sumac, sesame seeds, salt , to taste, extra virgin olive oil (actually just under 1/2 cup ), onion, finely chopped (optional)

all-purpose flour, sugar, salt, eggs, milk, club soda or seltzer (from a new bottle), unsalted butter, melted

crystal light lemonade (the kind made to flavor water bottles), fizzy water (seltzer, mineral water with gas, club soda), basil, fresh ginger

very hot water, green tea, white sugar, chilled seltzer water, lime juice, lime, sliced (optional)

cracked ice, dry gin, lime, juiced, superfine sugar, seltzer water, lime

butterscotch ice cream topping, seltzer water, scoops vanilla ice cream

seltzer water, chilled, dry white or rose wine, chilled, frozen cranberry juice drink concentrate, thawed and undiluted, lemon juice

boiled chickpeas (canned is fine, rinsed and drained ), garlic cloves (or to taste), salt , plus more to taste, fresh lemon juice, plain yogurt, tahini, pita breads, vegetable oil (for frying ) (optional), cumin, butter, pine nuts, paprika

dried thyme, ground sumac, sesame seeds, dried oregano, garlic powder

dates, pitted, unsalted butter, room temperature, divided, active dry yeast, warm water, divided, all-purpose flour, sesame seeds, anise seed, egg yolk, beaten

fine bulgur wheat, ground beef, roughly chopped yellow onions, ground cumin, salt, ground black pepper, ground beef, chopped yellow onions, pine nuts, lightly toasted, salt, allspice, ground pepper, ground cinnamon, vegetable oil, for frying, chopped parsley, garnish, yogurt garlic sauce , recipe follows, strained plain yogurt, extra virgin olive oil, minced garlic, minced fresh mint leaves, salt

bulgur wheat, boiling water, tomatoes, quartered, cucumber, peeled, seeded, and diced, freshly chopped parsley leaves, freshly chopped mint leaves, chopped green onions, salt and freshly ground black pepper, olive oil, fresh squeezed lemon juice, head romaine lettuce

ice cold whole milk, chilled plain bottled seltzer water (or a soda siphon bottle with a co2 cartridge and chilled water, if you have 1), chocolate syrup (fox s u-bet brand is traditional, but hershey s will do in a pinch)

vegetable oil (for frying ), ricotta cheese, room temperature, chevre cheese, room temperature (fresh goat cheese), leaves from 3 stems thyme, lemon , zest of, flour, seltzer water (perrier), seltzer water (perrier), baking powder, salt, nicoise olives, pitted, green olives, pitted, fleur de sel, lemon wedge

white merlot, brandy , i used hennessy brand, lime, sliced thin, strawberries, quartered, lemon , juice of, grapes , i used organic black and cut some in half, chilled lemon lime seltzer water, seltzer ice cube (with raspberries or blackberry), sugar (optional)