356 sees chocolate Recipes

unbleached all-purpose flour (or king arthur perfect pastry blend flour), dry buttermilk (optional), salt, baking powder, vegetable shortening, cold butter, white vinegar (or cider vinegar), ice water, eggs, room temperature, sugar, salt, king arthur unbleached all-purpose flour, butter, melted and cooled, vanilla extract (see note* in directions ), bittersweet chocolate (or semisweet chocolate chips or chunks, or a combination), diced pecans (toasted in a 350 f oven till golden, 8 to 10 minutes), pecan halves (optional)

unflavored gelatin (7 g each), milk, white sugar, cocoa , sifted, salt, egg yolks, milk, vanilla, egg whites, room temperature, white sugar, topping (see note) or 2 cups whipped cream , stabilized (see note), ladyfingers

heavy whipping cream, unsalted butter, semi-sweet chocolate chips, vanilla extract, chocolate ganache frosting (see above), heavy whipping cream, powdered sugar, instant coffee granules, unsweetened chocolate, chopped, unbleached all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, vanilla extract, sour cream (this really makes them moist), water

butter recipe chocolate cake mix, ground cinnamon, ground cardamom, ground ginger, butter, softened, egg, milk (i use skim), milk chocolate chips (can use semisweet if you prefer), white chocolate chips (see note below ), powdered sugar, ground cinnamon, milk (can use water instead)

milk chocolate chips * see note below, semi-sweet chocolate chips, butter, condensed milk (not evaporated milk!), salt, coarsely chopped pecans or 2 cups of chopped walnuts, vanilla extract, pecan halves /walnut halves, note: using top quality chocolate chips will make a better candy. taste the chips. if they don tsp melt well in your mouth and are flavorless and sandy in texture, do not use them in this recipe.

notes: * raisins can be substituted for milk chocolate morsels, if desired, dough, all-purpose flour (3 1/4 to 3 3/4 cups), sugar, unsweetened cocoa powder, rapid rise yeast, salt, milk, milk, cut up, water, egg, pure vanilla extract, milk chocolate chips, * see notes, peanut butter chips, decorations (optional), jelly beans, decorating icing, carrot

food cake mix (see note ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), coca-cola, orange peel, grated, semi-sweet chocolate chips, strawberries , preferably unhulled, butter or 1/2 cup margarine, softened, sugar, powdered instant chocolate drink mix , such as nestles quik, vanilla extract

baked duncan hines triple chocolate cake mix crumbs, water, for filling, water, eggs, oil, ganache (see recipe below ), almond butter, coating chocolate, ganache ingredients, heavy cream, bittersweet chocolate, fresh orange zest

butter, softened, caster sugar, vanilla essence, egg, self-raising flour , sifted, buttermilk or 1/4 cup milk, violet crumble chocolate candy bars (see notes ), good quality dark chocolate, thickened cream

graham cracker crust, sweetened condensed milk, butter, sugar, semi-sweet chocolate chips, heavy cream, butter, semi-sweet chocolate chips, heavy cream, evaporated milk , ice cold (see note bottom of recipe)

oreo double stuff cookies, semisweet chocolate, butter, paraffin wax, chopped (see notes ), chocolate chips (see notes ), sliced almonds, red decorating gel (clear), green decorating gel (clear)

flour, baking soda, salt, oatmeal, brown sugar, chocolate chips (divided ), walnuts (finely chopped ), butter, shortening, sour milk (see note above)

full-bodied red wine such as zinfandel, sugar, vanilla bean , split lengthwise, canela (see tips, below ), anise seeds, grated lemon zest, whole anjou pears, peeled, cored , and hollowed (see tips, below), unsalted butter or margarine, pecans, chopped, dried apricots, chopped, light brown sugar, unsalted butter or margarine, semisweet chocolate, chopped, egg yolks, dry white wine, sugar, chile powder, fresh raspberries, six mint sprigs

butter, softened, sugar, egg, vanilla extract, all-purpose flour, hershey cocoa, baking soda, salt, buttermilk (see note ) or 1/3 cup sour milk (see note), sugar, for sprinkling

bittersweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, salt, all-purpose flour, baking powder, white chocolate, roughly chopped, whole skinned hazelnuts , see cook s note

you will need : 1 3 1/2 by 6-inch by 1 1/2-inch cornucopia mold (6-oz size), 5 to 6 bulldog clips, and acorn and/or leaf molds, dark chocolate, rum raisin truffles (see recipe ), chocolate dipped fruit , recipe follows, chocolate dipped cashews

cupcake, all-purpose flour, baking soda, salt, boiling water, cocoa powder, semi-sweet chocolate chips, instant espresso, sugar, sour cream, vegetable oil, eggs, vanilla extract, cream, water, unflavored gelatin, unsalted butter, softened (1/2 stick), salt, vanilla extract, marshmallow cream (see note ), glaze, semi-sweet chocolate chips, unsalted butter

semisweet chocolate, melted, water, sugar, eggs, separated, brewed espresso, warm, grand marnier, semisweet chocolate, melted, heavy cream, special equipment : an offset spatula and 2 1/2-inch wide acetate ribbon, see cook s note