4954 see ming Recipes

  • Ki See Ming
    butter, onion, sliced and
    7 More
    butter, onion, sliced, stalks celery, cut into bite-size pieces, frozen cut green beans, head cabbage, diced, ground sirloin, chicken noodle soup mix, water, soy sauce
    45 min, 9 ingredients
  • Mandarine Napoleon
    mandarin liqueur (see recipe description) or 1 1/2 oz ora... and
    4 More
    mandarin liqueur (see recipe description) or 1 1/2 oz orange liqueur (see recipe description) or 1 1/2 oz grand marnier (see recipe description) or 1 1/2 oz cointreau liqueur (see recipe description) or 1 1/2 oz triple sec (see recipe description), fresh lime juice, up, soda, crushed ice , to fill highball glass 3/4 full, lime slice, for garnish
    5 min, 5 ingredients
  • Wine-Braised Brisket with Tart Cherries
    matzoh cake meal (see cooks' notes), kosher or fine salt and
    12 More
    matzoh cake meal (see cooks notes), kosher or fine salt, freshly ground black pepper, first - or second-cut beef brisket, vegetable oil, shallots (about 1 lb); peeled , leaving root ends intact, garlic cloves, finely chopped, pinot noir, chicken stock or reduced-sodium chicken broth, dried tart cherries, dark brown sugar, balsamic vinegar, whole star anise (see cooks notes), young, slim carrots in bunches (not pre-cut variety), peeled
    4 hour , 14 ingredients
  • Jungle Curry with Pork and Thai Eggplant
    thai apple eggplants (see cooks' note, below) and
    13 More
    thai apple eggplants (see cooks note, below), vegetable oil, thai red curry paste, pork tenderloin , halved lengthwise, then sliced crosswise 1/4 inch thick, julienne strips peeled fresh or frozen grachai (lesser galangal or wild ginger; thawed if frozen) or drained bottled grachai, rinsed, or ginger, chinese long beans or green beans, cut into 1-inch pieces, canned baby corn, rinsed, drained , and halved lengthwise, thai chicken stock, nam pla (asian fish sauce; preferably thai), fresh or frozen kaffir lime leaves (sometimes called bai makroot), fresh chee fah chile or 2 red jalapeno chiles, thinly sliced crosswise and seeds discarded, salt, loosely packed bai grapao (holy basil leaves), thai pickled garlic (gratiam dong)
    14 ingredients
  • See's Fudge
    butter, marshmallows, evaporated milk, sugar and
    4 More
    butter, marshmallows, evaporated milk, sugar, chocolate chips, chopped walnuts or 1 cup pecans, vanilla, butter
    16 min, 8 ingredients
  • See's Fudge (copycat)
    butter, semi-sweet chocolate chips, vanilla, sugar and
    3 More
    butter, semi-sweet chocolate chips, vanilla, sugar, evaporated milk, marshmallows, chopped nuts
    13 min, 7 ingredients
  • Chokecherry Syrup
    chokecherry juice (see first step), sugar, almond extract
    30 min, 3 ingredients
  • See's Fudge Candy (The “ Original” Recipe!)
    sugar, chocolate chips, margarine, vanilla and
    3 More
    sugar, chocolate chips, margarine, vanilla, evaporated milk, marshmallow cream, nuts
    15 min, 7 ingredients
  • See's Fudge
    sugar, evaporated milk, butter, softened and
    4 More
    sugar, evaporated milk, butter, softened, marshmallow cream, semi-sweet chocolate chips, vanilla, coarsely chopped nuts
    35 min, 7 ingredients
  • Cranberry Vanilla Creme Brulee (Ming Tsai) Cranberry Vanilla Creme Brulee (Ming Tsai)
    cranberry sauce, half-and-half and
    6 More
    cranberry sauce, half-and-half, vanilla bean , preferably tahitian, pure vanilla extract, egg plus 8 yolks, granulated sugar, heavy cream, cold, superfine sugar (see tip )
    40 min, 8 ingredients
  • Ming's Perfectly Simple Coconut Sorbet Ming's Perfectly Simple Coconut Sorbet
    coconut milk, shredded coconut, sugar
    3 hour 15 min, 3 ingredients
  • Ming Tsai's Sweet and Sour Spare Ribs Ming Tsai's Sweet and Sour Spare Ribs
    baby back rib rack , brined overnight and
    8 More
    baby back rib rack , brined overnight, ponzu sauce or 1 cup rice wine vinegar, minced ginger, red onions, sliced, cranberries, washed, dried, brown sugar, salt, black pepper, canola oil
    24 hour 1 min, 9 ingredients
  • Ming Tsai's Cranberry Hoisin Chicken Rice Ming Tsai's Cranberry Hoisin Chicken Rice
    olive oil, chicken thighs (skin on bone in ) and
    7 More
    olive oil, chicken thighs (skin on bone in ), scallions, sliced (2 bunches), garlic, minced, jasmine rice, hoisin sauce, dry red wine, chicken stock (low sodium ), fresh cranberries
    1 hour , 9 ingredients
  • Ming Sing Ming Sing
    ground beef, water, ketchup, soya sauce and
    8 More
    ground beef, water, ketchup, soya sauce, dry mushroom soup mix, peeled chopped apple, cabbage, sliced fine, grated carrots, worcestershire sauce, onion, chopped, curry powder, raw rice
    20 min, 12 ingredients
  • Ming Spareribs Ming Spareribs
    country-style pork ribs, fat trimmed and
    4 More
    country-style pork ribs, fat trimmed, reduced-sodium soy sauce, ginger marmalade or apricot preserves, honey, pepper
    5 ingredients
  • Roasted Vegetable Soup Roasted Vegetable Soup
    see prep see prep
    1 ingredients
  • Potato Pancakes Over Baby Greens Potato Pancakes Over Baby Greens
    lumpy mashed potatoes (see smashed potato recipe), eggs and
    8 More
    lumpy mashed potatoes (see smashed potato recipe), eggs, onion, finely chopped, red pepper flakes, white wine vinegar, olive oil, dijon mustard, tomatoes, halved, cheddar cheese, grated
    10 ingredients
  • Lavender Earl Grey Scones Lavender Earl Grey Scones
    heaping tsp lavender earl grey tea leaves (see resources) and
    10 More
    heaping tsp lavender earl grey tea leaves (see resources), all- purpose flour, sugar, baking soda, baking powder, kosher salt, unsalted butter , cut into 1/2- inch pieces, buttermilk, pure vanilla extract, heavy cream (for brushing ), sugar (for sprinkling )
    11 ingredients




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