48 seasoning red snapper Recipes

  • Oven Baked Fish Fillets With Parmesan Cheese
    dried breadcrumbs (i like italian seasoned bread crumbs) and
    8 More
    dried breadcrumbs (i like italian seasoned bread crumbs), chopped fresh parsley, garlic clove, minced (i use more ), salt, pepper, parmesan cheese, grated fresh lemon rind, cod fish fillets or 1 lb halibut fillets or 1 lb red snapper fillets or 1 lb sole fillet, melted butter
    40 min, 9 ingredients
  • Blackened Yellowtail Snapper with Mango Salsa
    cubed ripe mango, fresh cilantro, chopped and
    6 More
    cubed ripe mango, fresh cilantro, chopped, chopped red onion, jalapeno pepper, minced, fresh lime juice, skinless yellowtail snapper fillets, melted butter, prepared blackened or jerk seasoning
    8 ingredients
  • Cioppino
    olive oil, onions, chopped (about 1 onion) and
    17 More
    olive oil, onions, chopped (about 1 onion), green bell pepper, chopped (about 1 pepper), crushed red pepper flakes, fennel seeds, crushed, garlic cloves, chopped (about 3 tbsp), tomato paste, red wine (fruity, not dry), crushed tomatoes, kosher salt, plus more for seasoning, bay leaf, dried oregano, crumbled, fresh ground black pepper, sea bass, cut into large chunks (or other firm , meaty fish such as shark, yellowtail, monkfish), cod, diced into large chunks (or other delicate, flaky fish, such as snapper), shrimp, shell on, crabmeat, cooked and cleaned, littleneck clams (or a mixture of both) or 1 lb mussels (or a mixture of both), fresh parsley, chopped
    2 hour 20 min, 19 ingredients
  • Spaghetti With Fish and Vegetables: Ciambotta
    onion, coarsely chopped, garlic cloves, crushed and sliced and
    12 More
    onion, coarsely chopped, garlic cloves, crushed and sliced, extra-virgin olive oil, plus more for drizzling, italian parsley, coarsely chopped to yield 1/2 cup, tomato, coarsely chopped (i just used diced canned), green bell pepper, cored and thinly sliced (i used yellow since i hate green peppers), red pepper flakes, salt, plus more for seasoning, water, dry white wine, salt and pepper, white-fish steaks (such as rock fish, mullet, haddock, halibut, cod, or snapper), spaghetti, black pepper, freshly ground
    40 min, 14 ingredients
  • Salsify, Celery Root, and Fennel Slaw with Crispy Fish and Parsnip Mashed Potatoes (Emeril Lagasse) Salsify, Celery Root, and Fennel Slaw with Crispy Fish and Parsnip Mashed Potatoes (Emeril Lagasse)
    chopped raw apple smoked bacon and
    22 More
    chopped raw apple smoked bacon, salsify , julienned and blanched, celery root , julienned and blanched, fennel , julienned and blanched, rice wine vinegar, sesame oil, chopped peanuts, chopped chervil, salt and pepper, red snapper fillets, flour, seasoned with 1 tbsp essence, olive oil for frying, parsnip cream potatoes, fried parsnip strips, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 23 ingredients
  • Spaghetti with Fish and Vegetables: Ciambotta (Mario Batali) Spaghetti with Fish and Vegetables: Ciambotta (Mario Batali)
    onion, coarsely chopped, garlic cloves, crushed and sliced and
    12 More
    onion, coarsely chopped, garlic cloves, crushed and sliced, extra-virgin olive oil, plus more for drizzling, italian parsley, coarsely chopped to yield 1/2 cup, tomatoes, coarsely chopped, green bell pepper, cored and thinly sliced, red pepper flakes, salt, plus more for seasoning, water, dry white wine, salt and pepper, white fish steaks , such as rock fish, mullet, haddock, halibut, cod, or snapper, spaghetti, freshly ground black pepper
    1 hour 10 min, 14 ingredients




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