204511 seared spice tilapia orange ginger sauce Recipes

simple roast chicken, olive oil, grated orange zest, low-sodium soy sauce, five-spice powder, ground ginger, black pepper, honey, orange, cut into wedges

red bell pepper, canola oil, chopped tomatillo, salt, garlic clove, minced, chopped fresh cilantro, rice vinegar, honey, flour, chili powder, dried oregano, ground cumin, tilapia fillets, salt, freshly ground black pepper, canola oil, cilantro sprigs (optional)

extra virgin olive oil, divided, onion, sliced, garlic cloves, minced, sweet red pepper, sliced, dried oregano, ground cumin, salt, divided, ground black pepper, divided, hot pepper sauce, diced tomatoes, fresh coriander, chopped, orange juice, lime juice, tilapia fillets

mayonnaise (do not use nonfat), low sodium soy sauce, freshly squeezed lemon , juice of (3 to 4 tbsp), peeled gingerroot, finely grated, garlic cloves, finely grated, scallions, trimmed and cut crosswise into thin slices, tilapia fillets

wild sea scallops, seasoned with white pepper and kosher salt on each side (note: before seasoning, pat each scallop dry very well with paper towels to remove as much moisture as possible---this will ensure a nice caramelized sear., clarified butter, orange zest, chives or daikon radish sprouts

butter 1 tbsp olive oil, olive oil, sea scallops, minced peeled fresh ginger, garlic clove, minced, dry white wine, unseasoned rice vinegar, whipping cream, chopped fresh cilantro, green onion, finely chopped

black pepper, paprika, garlic powder, cayenne pepper, seafood cocktail sauce, aluminum foil

dry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breast, thawed, skinned, and cut in half, freshly ground black pepper, olive oil

water, divided, fresh ginger, chopped, kosher salt (coarse ), orange zest, divided, orange juice, apple juice (or orange juice), honey, dried thyme, hot pepper sauce, whole chickens, fresh ginger, minced, butter, water , plus, water, divided, chicken broth, orange juice, minced fresh ginger, cornstarch

red bell pepper, canola oil, tomatillo, chopped fine, salt, garlic clove, minced, cilantro, chopped, rice vinegar, honey, flour, chili powder, dried oregano, ground cumin, tilapia fillets, salt, black pepper, canola oil

frozen squash, butter, cayenne pepper, ground ginger, sea scallops, rinsed (about 1 lb.), ground coriander, ground cinnamon, canola oil

tilapia or orange roughy fillets, salt, pepper, chopped green chiles, ketchup, olive oil, grated lime rind, fresh lime juice, ground cumin, hot sauce, lime wedges

red snapper fillets, cornstarch , for dredging, olive oil , to coat pan, sesame seed oil, ground ginger, fresh garlic , minced i presume, soy sauce, water, fresh cilantro, finely chopped, sesame seeds

spring onions, salt, watercress or rocket, washed and larger stalks removed, sunflower oil, prepared scallops, garlic cloves, chopped very finely, fresh root ginger, chopped very finely, thai fish sauce, oyster sauce, water

zinfandel, sugar, orange rind , strips, orange juice, peeled ginger, cinnamon sticks, fresh cranberries

margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter

olive oil flavored cooking spray, instant brown rice, frozen green pea, green onions, salt, black pepper, ears corn on the cob, orange marmalade, reduced sodium soy sauce, sesame oil, boneless skinless chicken breast halves (4oz each)

dry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breasts, thawed, skinned, and cut in half, fresh ground black pepper, olive oil