1456 seared nova scotia Recipes

  • Chunky Chicken Pot Pie
    refrigerated pie crusts and
    8 More
    refrigerated pie crusts, chicken tenderloins , seared and cubed, frozen green beans, canned corn, drained, sliced fresh mushrooms, cream of chicken soup, egg, red pepper powder, salt and pepper
    50 min, 9 ingredients
  • Sous Vide Chicken Breast
    boneless chicken breasts, skin on, kosher salt and
    2 More
    boneless chicken breasts, skin on, kosher salt, prepared water , bath, canola oil, for searing
    1 hour 5 min, 4 ingredients
  • Pan-Seared Scallops With Bacon and Spinach
    center-cut bacon, jumbo sea scallops (about 12) and
    7 More
    center-cut bacon, jumbo sea scallops (about 12), kosher salt, divided, fresh ground black pepper, divided, crushed red pepper flakes (perhaps more!), chopped onion, garlic cloves, sliced, fresh baby spinach, lemon wedges (optional)
    30 min, 9 ingredients
  • Dramatically Seared Green Beans
    canola oil or 2 tbsp peanut oil, green beans, trimmed and
    2 More
    canola oil or 2 tbsp peanut oil, green beans, trimmed, garlic cloves, minced, red pepper flakes
    10 min, 4 ingredients
  • Soy Seared Sea Bass With Pineapple Salsa Soy Seared Sea Bass With Pineapple Salsa
    sea bass, cleaned & cut into 6-8 oz. portions, soy sauce and
    12 More
    sea bass, cleaned & cut into 6-8 oz. portions, soy sauce, teriyaki sauce, brown sugar (a little more than 1/2 cup., packed), vegetable oil , as needed, a fresh pineapple, cleaned & cut into 1/4-inch dice, red bell pepper, 1/4-inch dice, green bell pepper, 1/4-inch dice, red onions, 1/4-inch dice, fresh jalapeno, seeded & minced, fresh cilantro , rough chop, fresh basil , chiffanade cut, olive oil , to coat, salt & pepper, to taste
    30 min, 14 ingredients
  • Steak-House Seared Beef Tenderloin Filets Steak-House Seared Beef Tenderloin Filets
    beef tenderloin , filets 2 inches thick, olive oil
    17 min, 2 ingredients
  • Show-Stopper Seared Scallops With Lemon Scented Bread Crumbs &am Show-Stopper Seared Scallops With Lemon Scented Bread Crumbs &am
    asparagus tips, dry fettuccine, salt and
    15 More
    asparagus tips, dry fettuccine, salt, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, garlic cloves, chopped, shallot, thinly sliced, dry white wine, chicken stock, crushed tomatoes, saffron strand (a pinch or 1 packet), heavy cream, black pepper, butter, breadcrumbs, lemon , zest of, fresh parsley, chopped finely, sea scallops, trimmed
    30 min, 18 ingredients
  • Spicy Seared Prawn (Shrimp) and Noodle Salad Spicy Seared Prawn (Shrimp) and Noodle Salad
    dry rice noodles, sesame oil, garlic clove, crushed and
    12 More
    dry rice noodles, sesame oil, garlic clove, crushed, grated fresh ginger, prawns, peeled and deveined, tails left on, carrot , cut into matchsticks, lebanese cucumber , the smallish seedless sort, also cut into matchsticks, chopped coriander leaves, chopped mint leaf, lime zest, grated palm sugar or 1 tbsp brown sugar, fish sauce, lime juice, red chilies , deseeded, finely chopped, peanut oil
    25 min, 15 ingredients
  • Pan Seared Scallops With Asian Dipping Sauce Pan Seared Scallops With Asian Dipping Sauce
    sea scallops (1 1/2 oz weight each at least), olive oil and
    9 More
    sea scallops (1 1/2 oz weight each at least), olive oil, salt, pepper, garlic cloves, sliced thin, low sodium soy sauce, rice vinegar, sugar, red pepper flakes, lemon juice, dried cilantro (or 1 bunch fresh )
    9 min, 11 ingredients
  • Beef Machaca (Taco Filling) Beef Machaca (Taco Filling)
    worcestershire sauce, juice of two lime, garlic powder and
    17 More
    worcestershire sauce, juice of two lime, garlic powder, ground cumin, chili powder, salt, black pepper, vegetable oil or 1/2 cup olive oil, chuck roast or 2 -3 lbs skirt steaks, trimmed and cut into 1/4 lb portions, texas sweet onion, diced (yellow onion), green bell pepper, diced, garlic cloves, pressed, fresh jalapeno pepper, minced, diced tomatoes or 1 (14 oz) can tomatoes and green chilies, beef broth, dried oregano, ground cumin, hot pepper sauce such as tabasco sauce, salt and pepper, vegetable oil for searing the beef
    2 hour 15 min, 20 ingredients
  • Pan-Seared Shrimp (Atk) Pan-Seared Shrimp (Atk)
    vegetable oil, shrimp, peeled and deveined (21/25 count ) and
    3 More
    vegetable oil, shrimp, peeled and deveined (21/25 count ), table salt, ground black pepper, granulated sugar
    20 min, 5 ingredients
  • Asian-Flavored Seared Tuna With Green Beans Asian-Flavored Seared Tuna With Green Beans
    soy sauce, wasabi powder, garlic powder, tuna steaks and
    3 More
    soy sauce, wasabi powder, garlic powder, tuna steaks, green beans, trimmed, sesame oil, brown sugar
    40 min, 7 ingredients
  • Pan Seared Trout With Italian-Style Salsa Pan Seared Trout With Italian-Style Salsa
    trout fillets, salt, fresh ground pepper, olive oil and
    2 More
    trout fillets, salt, fresh ground pepper, olive oil, italian-style salsa (separate recipe ), lemon slice
    10 min, 6 ingredients
  • Sarasota's Seared Scallops With Spinach and a Curry Sauce Sarasota's Seared Scallops With Spinach and a Curry Sauce
    sea scallops and
    14 More
    sea scallops, couscous, cooked (i like to use a garlic couscous, but plain will be just fine, also i like to cook mine in chicken br), baby spinach (4 oz spinach, a little more than 1/2 bag of pre-washed), onion, cut in quarters and thin sliced, scallions, thin sliced, minced garlic, chicken broth, half-and-half, tomato paste, curry powder, fresh cilantro, chopped fine (parsley will work also), butter (1 for the onion, 2 for the scallops), olive oil, salt, pepper
    15 min, 15 ingredients
  • Pan Seared Mahi Mahi With Ginger Shiitake Cream Sauce on Potato Pan Seared Mahi Mahi With Ginger Shiitake Cream Sauce on Potato
    olive oil, mahi mahi fillets and
    13 More
    olive oil, mahi mahi fillets, fresh coarse ground black pepper , to taste, butter, chopped scallion, minced fresh ginger, cloved garlic, chopped, fresh shiitake mushrooms, soy sauce, heavy cream, fresh lemon juice, red potatoes, eggs, beaten, salt and pepper, lemon wedge (to garnish )
    1 hour , 15 ingredients
  • Pan-Seared Tofu in Orange Peanut Sauce Pan-Seared Tofu in Orange Peanut Sauce
    peanut oil, extra firm tofu, scallion, orange juice and
    2 More
    peanut oil, extra firm tofu, scallion, orange juice, peanut sauce mix, tomatoes, halved
    26 min, 6 ingredients
  • Sarasota's Sauteed Cucumbers With Pan Seared Tilapia Sarasota's Sauteed Cucumbers With Pan Seared Tilapia
    tilapia fillets (or you can use your favorite white fish) and
    16 More
    tilapia fillets (or you can use your favorite white fish), flour (i prefer rice , but any will work), cayenne pepper (to taste), paprika, kosher salt, black pepper, butter, lemon, cut in half (1/2 of the lemon to squeeze on the fillets and the other half slice for a garnish), english cucumber, peeled , cut lengthwise and cut in 1/4-inch half moons (seedless, if you can find a seedless cucumber, just make sure to remove the seeds), shallot, thin sliced, capers, sour cream, white wine (optional), minced fresh dill, butter, salt, pepper
    55 min, 17 ingredients
  • V8v-Fusion Pan-Seared Salmon in Peach Mango Sauce V8v-Fusion Pan-Seared Salmon in Peach Mango Sauce
    vegetable oil cooking spray and
    12 More
    vegetable oil cooking spray, salmon fillets, 3/4 inch thick (about 1 lb), red pepper, chopped (about 1 cup), garlic clove, minced, v 8 v-fusion peach mango juice, mango, peeled, seeded and chopped (about 1 1/4 cups ), honey, cornstarch, lime juice, cracked black pepper, fresh baby spinach, chopped fresh cilantro leaves, cooked regular brown rice
    30 min, 13 ingredients




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