64367 seared fennel salad vinaigrette Recipes

  • Fennel Rice Salad
    fennel seeds, water, basmati rice, navel orange and
    4 More
    fennel seeds, water, basmati rice, navel orange, white-wine vinegar, extra-virgin olive oil, fennel bupound (anise) with fronds, scallions, thinly sliced
    40 min, 8 ingredients
  • Roasted Potato and Fennel Salad
    red-skinned new potatoes (about 2 lb), scrubbed and
    6 More
    red-skinned new potatoes (about 2 lb), scrubbed, diced (1/4-inch) fennel bulb, scallions , thinly sliced on the diagonal, chopped fennel ferns, mayonnaise, sour cream or nonfat plain yogurt, salt and coarsely ground black pepper, to taste
    7 ingredients
  • Fennel, Tomato, and Feta Salad
    fennel bulbs (sometimes called anise) and
    8 More
    fennel bulbs (sometimes called anise), tomatoes (1/2 lb total), seeded and thinly sliced lengthwise, drained bottled capers, crumbled feta (1 1/2 oz), grated fresh lemon zest, fresh lemon juice (to taste), extra-virgin olive oil, salt, black pepper
    15 min, 9 ingredients
  • Grapefruit, Avocado and Fennel Salad
    fresh orange juice, fresh lemon juice, olive oil, honey and
    10 More
    fresh orange juice, fresh lemon juice, olive oil, honey, minced shallot, grated lemon peel, grated orange peel, minced peeled fresh ginger, dry mustard, oriental sesame oil, pink grapefruits, peel and white pith removed, fennel bulbs, trimmed , cut into paper-thin slices, avocados, halved, pitted, peeled , cut into thin slices, arugula
    14 ingredients
  • Fennel, Orange and Walnut Salad
    fennel bulbs, oranges, lemon , juice of, only and
    3 More
    fennel bulbs, oranges, lemon , juice of, only, extra virgin olive oil, salt and pepper, whole walnuts, cut in small pieces
    1 hour 10 min, 6 ingredients
  • Salmon on Fennel Salad
    lime, lemon, orange, skinless salmon fillets and
    10 More
    lime, lemon, orange, skinless salmon fillets, butter, melted, granulated sugar, garlic clove, minced, salt, black peppercorns (3 grindings), olive oil, oranges, fresh fennel bulb, baby greens or 4 cups romaine lettuce, almonds, toasted
    20 min, 14 ingredients
  • Moroccan Fennel Salad
    grated orange , rind of, fresh orange juice and
    10 More
    grated orange , rind of, fresh orange juice, limes or 2 tbsp lemon juice, salt, ground pepper, virgin olive oil, fennel bulbs, red onion, sliced, radishes, thinly sliced, watercress, arugula leaf, butter lettuce (to serve )
    10 min, 12 ingredients
  • Fennel, Orange and Olive Salad
    fennel bulb, orange, black olives, olive oil, olive oil and
    2 More
    fennel bulb, orange, black olives, olive oil, olive oil, chopped red onion, salt & freshly ground black pepper
    10 min, 7 ingredients
  • Fennel and Cucumber Salad
    fennel , julienned, radishes, sliced, cucumbers, cubed and
    5 More
    fennel , julienned, radishes, sliced, cucumbers, cubed, olive oil, lemons , juice of, fresh mint, chopped, salt and pepper, chives, chopped
    8 min, 8 ingredients
  • Spinach and Fennel Salad
    baby spinach leaves, fennel bulbs and
    7 More
    baby spinach leaves, fennel bulbs, chopped walnuts or 1/4 lb pecans, olive oil, wine vinegar, french mustard, garlic, crushed, honey, salt and pepper
    10 min, 9 ingredients
  • Fennel, Tomato and Feta Salad
    fennel bulbs and
    8 More
    fennel bulbs, roma tomatoes, seeded and thinly sliced lengthwise, lemon zest, finely minced, fresh lemon juice, extra virgin olive oil, salt, black pepper, pickled capers, drained, feta cheese, crumbled
    40 min, 9 ingredients
  • Blood Orange and Fennel Salad
    blood oranges (use navel oranges if are out-of-season) and
    7 More
    blood oranges (use navel oranges if are out-of-season), fennel bulb, white wine vinegar, chopped fresh basil, garlic, minced, salt, freshly ground black pepper, extra virgin olive oil
    25 min, 8 ingredients
  • Fennel and Green Apple Salad
    fennel bulbs and
    6 More
    fennel bulbs, granny smith apples, unpeeled, cored, halved and thinly sliced, pecorino romano cheese, shaved thinly, grated lemon zest, extra virgin olive oil, plus more for serving, chopped flat leaf parsley, salt and pepper
    30 min, 7 ingredients
  • Fennel, Pomegranate and Feta Salad
    fennel bulbs, cucumber, red onion, very finely sliced and
    8 More
    fennel bulbs, cucumber, red onion, very finely sliced, fresh coriander, roughly chopped, fresh flat leaf parsley, roughly chopped, feta cheese (200g), pomegranate , seeds of, white wine vinegar, extra virgin olive oil, caster sugar, salt and pepper
    20 min, 11 ingredients
  • Marinated Halibut on Radish Sprout and Fennel Salad Marinated Halibut on Radish Sprout and Fennel Salad
    golden raisins and
    10 More
    golden raisins, white balsamic vinegar , or 1/2 cup cider vinegar mixed with 2 tbsp sugar, red onion , thinly sliced crosswise, olive oil, halibut fillet with skin (about 1 1/2 inches thick ) or 2 (8-oz) red snapper fillets with skin, potato starch, fennel bulb (sometimes called anise) with fronds, radish sprouts or watercress sprigs, trimmed (2 cups), white balsamic vinegar , or 2 tbsp cider vinegar mixed with 1 1/2 tsp sugar, olive oil, sugar
    11 ingredients
  • Potato, Red Pepper, and Fennel Salad Potato, Red Pepper, and Fennel Salad
    red potatoes, fennel bulb (sometimes called anise) and
    3 More
    red potatoes, fennel bulb (sometimes called anise), white-wine vinegar, extra-virgin olive oil, red bell pepper , cut into 1/2-inch pieces
    5 ingredients
  • Grilled Potato and Fennel Salad Grilled Potato and Fennel Salad
    mayonnaise, fresh lemon juice, garlic, minced and
    4 More
    mayonnaise, fresh lemon juice, garlic, minced, scallions, sliced thin, salt & freshly ground black pepper, to taste, idaho potatoes, peeled,sliced 1/4 inch thick ,and brushed with extra virgin olive oil, fennel bulbs, stalks and bottom trimmed off,rinced,quartered,sliced 1/4 inch thick,and brushed with extra virgin o
    10 min, 7 ingredients
  • Endive and Fennel Salad With Mint and Orange-Blossom Dressing Endive and Fennel Salad With Mint and Orange-Blossom Dressing
    endives , a mixture of green and red, fennel bulbs and
    8 More
    endives , a mixture of green and red, fennel bulbs, mint leaf , picked from stems, garlic cloves, peeled, olive oil, lemon juice, lime juice, runny pale honey, orange blossom water, salt and pepper
    20 min, 10 ingredients




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