7 seafood supreme sauce Recipes

cream cheese, softened, mayonnaise, sour cream, seafood cocktail sauce, shrimp (or prawns), mozzarella cheese, grated, green onions, chopped, green pepper, chopped, tomato, chopped

butter, plain flour, salt, cayenne pepper, curry powder, worcestershire sauce, milk, canned tuna (i prefer salmon) or 1 (454 g) can canned salmon (i prefer salmon), cream or 1/4 cup evaporated milk, tomato soup, breadcrumbs

hard-boiled eggs, sliced, tuna, crabmeat, shrimp, white sauce, cubed cheese, mushroom pieces, pimientos, onion, grated, dried breadcrumbs, butter

puff pastry shells, thawed and baked according to directions on package, raw scallops, shrimp, cook, peel and devein, crabmeat , picked over, butter, flour, salt, cream, milk, paprika, worcestershire sauce, red pepper, sherry wine , to taste

rotini pasta (or rotelle, macaroni, etc.), salt, boiling water (reserve 1/2 cup pasta water for sauce), olive oil, shrimp, shelled and deveined, scallops, sliced into 1/4 inch rounds, garlic cloves, minced, scallion, sliced, peas, cooked if raw, thawed if frozen, tomatoes, cut into 1/2 inch dice (peeled if desired), fresh basil, minced or 1 tsp dried basil, oregano, crumbled, salt & freshly ground black pepper, red pepper flakes (optional), minced fresh parsley, grated parmesan cheese (to garnish ) (optional) or romano cheese (to garnish) (optional)