22 seafood blue crabs Recipes

  • Crab Cake Sliders with Blood Orange Aioli (Jeff Mauro)
    mayonnaise and
    16 More
    mayonnaise, freshly squeezed blood orange juice (about 1/2 orange), stone-ground mustard, blood f = http://www.foodterms.com/encyclopedia/zest/index.html class= crosslink debug= 178 189 >orange zest, garlic, grated, kosher salt and freshly ground black pepper, butter crackers, crushed (about 3/4 cup), mayonnaise, plus more for schmearing, roughly chopped fresh parsley, seafood seasoning , such as old bay, plus additional for garnishing, hot sauce, egg, beaten, kosher salt and freshly ground black pepper, lump blue crab meat, shell and cartilage picked out, butter , for spreading, potato slider buns, split, baby mesclun greens, for topping
    1 hour , 17 ingredients
  • Seafood Boil
    salt to taste, liquid shellfish boil and
    7 More
    salt to taste, liquid shellfish boil, kielbasa sausage , cut into 1 inch pieces, new red potatoes, lemons, halved, diced green chile pepper , or to taste, ears fresh corn, shrimp - peeled and deveined, blue crabs, cleaned
    40 min, 9 ingredients
  • Simple Boiled Crabs with Garlic-Vermouth Butter
    butter, garlic cloves, minced and
    11 More
    butter, garlic cloves, minced, chopped fresh chervil , parsley, or chives, vermouth, lemon zest, fresh lemon juice, freshly ground black pepper, salt, cider vinegar, lemons, sliced, kosher salt, seafood seasoning, live dungeness crabs or 6 live blue crabs
    45 min, 13 ingredients
  • Whole Blue Crabs Chesapeake-style (Emeril Lagasse) Whole Blue Crabs Chesapeake-style (Emeril Lagasse)
    bouquet garni (parsley, thyme, and bay leaf tied together) and
    5 More
    bouquet garni (parsley, thyme, and bay leaf tied together), seafood seasoning (recommended : old bay), lemons, cut in 1/2, garlic heads, split in 1/2, whole blue crabs, cocktail sauce , for serving
    20 min, 6 ingredients
  • Seafood Gumbo Seafood Gumbo
    live blue crabs (halved ) and
    15 More
    live blue crabs (halved ), raw shrimp (peeled and deveined, with tails off ), fish fillets, such as red or 1 lb another firm (cut into pieces), sea scallops, oyster (in their liquor), butter, flour, onions (chopped ), celery ribs (finely chopped ), green bell pepper (finely chopped ), garlic (minced ), bay leaves, flat leaf parsley (chopped ), scallion (chopped , both white and green parts), shrimp or 2 quarts seafood stock (chicken stock may be substituted), salt and black pepper
    2 hour 25 min, 16 ingredients
  • Seafood Gumbo (Emeril Lagasse) Seafood Gumbo (Emeril Lagasse)
    butter, flour, onions, chopped and
    12 More
    butter, flour, onions, chopped, ribs celery, finely chopped, green bell pepper, finely chopped, garlic, minced, bay leaves, shrimp or seafood stock, blue crabs, halved, raw shrimp, peeled and deveined, fish fillets, such as red or another firm-fleshed , cut into pieces, chopped parsley, green onions, chopped, oysters , in their liquor, suggestion : cooked white rice
    2 hour 39 min, 15 ingredients
  • Seafood Gumbo from Jimmy Fitzmorris Seafood Gumbo from Jimmy Fitzmorris
    okra (fresh preferred ), oil, onions, large, chopped and
    12 More
    okra (fresh preferred ), oil, onions, large, chopped, tomato sauce, garlic powder, bay leaves, thyme, dried, parsley, chopped, salt, cayenne pepper, water, shrimp, peeled and deveined, margarine, blue crabs, cleaned, cut in half (raw ), crab (claw meat)
    34 min, 15 ingredients
  • Seafood Gumbo Seafood Gumbo
    all-purpose flour, vegetable oil, chopped onion and
    9 More
    all-purpose flour, vegetable oil, chopped onion, green bell peppers, finely chopped, blue crab, lobster tail, creole seasoning (preferably tony chachere s), shrimp, peeled and deveined, crabmeat, scallions, finely chopped, parsley, finely chopped, cooked white rice , for serving (optional)
    5 hour , 12 ingredients
  • Seafood Paella Seafood Paella
    olive oil, chicken breast, boneless, skinless and
    14 More
    olive oil, chicken breast, boneless, skinless, diced onions, chopped garlic, diced red and green peppers, diced celery, parboiled rice, chicken stock, saffron, blue crabs, cleaned and halved, shrimp, peeled and de-veined, clams, mussels, smoked sausage, sliced into 1/4-inch pieces, salt, pepper
    1 hour 15 min, 16 ingredients
  • Blue Crab Cake Panini Blue Crab Cake Panini
    vegetable oil, minced celery and
    20 More
    vegetable oil, minced celery, minced green onion , plus 1/4 cup, cracker crumbs, egg, minced parsley, seafood seasoning, salt, lump maryland blue crabmeat, semi-hard round buns, extra-virgin olive oil, onion relish , recipe follows, basil sauce , recipe follows, garlic cloves, fresh basil leaves, washed, olive oil, freshly grated parmesan, mayonnaise, salt and freshly ground black pepper, red onion, chopped, red wine vinegar, chopped fresh oregano
    1 hour , 22 ingredients
  • Double Roux Cajun Seafood Gumbo Double Roux Cajun Seafood Gumbo
    peanut oil, flour, duck fat (or peanut oil), flour and
    19 More
    peanut oil, flour, duck fat (or peanut oil), flour, onions, diced, green bell peppers, diced, celery ribs, finely diced, garlic cloves, minced, roma tomatoes, seeded and diced (if you like tomatoes in your gumbo), tomato paste, fresh okra, chopped, shrimp stock, seafood crab boil (zatarain s pro boil), dried thyme leaves, cayenne pepper, salt & freshly ground black pepper, shrimp, peeled and deveined (save heads and shells for stock), smoked andouille sausages or 2 lbs smoked sausage, sliced 1/4-inch thick, fresh live blue crabs, cleaned (optional), fresh lump crabmeat , picked over for shells and cartilage (not pasteurized), freshly shucked fresh oyster (not pasteurized ), cooked long-grain rice
    2 hour , 23 ingredients
  • Jumbo Lump Blue Crab Cakes Jumbo Lump Blue Crab Cakes
    jumbo lump blue crabmeat, mayonnaise or homemade aioli and
    9 More
    jumbo lump blue crabmeat, mayonnaise or homemade aioli, seafood seasoning (recommended : old bay), scallions, finely chopped , about 3/4 of the green part, chopped fresh basil leaves, eggs, salt and pepper, fine bread crumbs (use just enough to help the cakes start to bind), canola-olive oil blend, cocktail sauce , recipe follows, for serving, flavored aioli , for serving, optional
    35 min, 11 ingredients
  • Southern Seafood Gumbo Southern Seafood Gumbo
    oysters, drained, blue crab claw meat, chopped onion and
    9 More
    oysters, drained, blue crab claw meat, chopped onion, chopped celery, garlic clove, minced, butter, anise seeds, salt, sugar, crushed red peppers, frozen okra, diced tomatoes
    12 ingredients
  • Emeril's Low-Fat Seafood Gumbo Emeril's Low-Fat Seafood Gumbo
    all-purpose flour, vegetable oil, unsalted butter and
    20 More
    all-purpose flour, vegetable oil, unsalted butter, onions, chopped, poblano pepper, chopped, celery ribs, finely chopped, garlic cloves, minced, whole tomatoes, chicken stock, clam juice, fresh okra, tops trimmed and halved lengthwise, bay leaves, lemon, juiced, kosher salt, cayenne, fresh thyme leaves, blue crabs, quartered (optional), shrimp, peeled and deveined, dozen oysters, shucked and liquid reserved, green onion, chopped, chopped fresh flat-leaf parsley, lump crabmeat, cooked white rice
    45 min, 23 ingredients
  • Low-Fat Seafood Gumbo (Emeril Lagasse) Low-Fat Seafood Gumbo (Emeril Lagasse)
    all-purpose flour, vegetable oil, unsalted butter and
    20 More
    all-purpose flour, vegetable oil, unsalted butter, onions, chopped, poblano pepper, chopped, ribs celery, finely chopped, garlic, minced, whole tomatoes, chicken stock, clam juice, fresh okra, tops trimmed and halved lengthwise, bay leaves, lemon, juiced, kosher salt, cayenne, fresh thyme leaves, blue crabs, quartered , optional, shrimp, peeled and deveined, dozen shucked oysters , liquid reserved, green onions, chopped, chopped fresh flat-leaf parsley, lump crabmeat, suggestion : cooked white rice
    1 hour 45 min, 23 ingredients
  • Seafood Platter (Ina Garten) Seafood Platter (Ina Garten)
    crushed ice, raw oysters on the half shell and
    7 More
    crushed ice, raw oysters on the half shell, raw littleneck clams on the half shell, cooked lobsters, cut in 1/2, cooked jumbo shrimp, peeled and deveined, with tails on, cooked blue claw crabs, lemons, halved, mustard sauce , recipe follows, mignonette sauce , recipe follows
    15 min, 9 ingredients
  • Commander's Palace Creole Bouillabaisse Commander's Palace Creole Bouillabaisse
    olive oil, garlic, peeled and chopped and
    29 More
    olive oil, garlic, peeled and chopped, blue crabs (gumbo crabs), shrimp shells (fresh, not frozen, plus heads ), jalapeno, minced and seeded, stalks celery, coarsely chopped (no leaves), carrots, peeled and coarsely chopped, leeks, split, cleaned and coarsely chopped, red bell peppers, seeded and chopped, onions, peeled and coarsely chopped, tomatoes, fish stock (or 1 quart water plus 1 quart white wine), fresh thyme sprigs, basil leaves, stemmed and chopped, saffron, olive oil, garlic, minced, mussels , scrubbed and de-bearded, seafood sausage (commander s ), fish fillets, cut into pieces (trout or sheepshead preferred), dry white wine (pinot grigio, sauvignon blanc or chardonnay are all good), oysters, shucked, leeks, split, cleaned and julienned, tomatoes, peeled and chopped, carrot, peeled and chopped, red pepper, seeded and julienned, baby new potatoes, quartered and blanched for five minutes, jumbo shrimp, peeled with tails left on, crabmeat, salt and pepper, to taste, fresh parsley, minced (for garnish )
    31 min, 31 ingredients
  • Blackened Catfish a La Mer Blackened Catfish a La Mer
    catfish fillets, margarine, melted and
    8 More
    catfish fillets, margarine, melted, shrimp, peeled and deveined, lump blue crab meat, heavy whipping cream, parmesan cheese, grated, green onions, chopped, garlic, chopped, unsalted butter, seafood stock or 4 oz water
    20 min, 11 ingredients




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