29284 sea napoleon smoked reduction Recipes
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fresh sea bass fillets, wiped with paper towel and cut in... and16 Morefresh sea bass fillets, wiped with paper towel and cut in 1-inch pieces, bacon drippings or 1/3 cup butter or 1/3 cup margarine, flour, chopped yellow onions, garlic cloves, minced, chopped green pepper, potato, peeled and diced raw potatoes, tomato puree, worcestershire sauce, hot pepper sauce, paprika, salt, pepper, bay leaf, crumbled, lemon, sliced55 min, 17 ingredients
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bisquick baking mix (or substitute ), buttermilk, sugar and5 Morebisquick baking mix (or substitute ), buttermilk, sugar, salt, eggs, separated, smoked chicken, shredded (used some we smoked after brining 24 hrs in basic all purpose brine for meats, chicken, and turkey), sharp cheddar cheese, grated, pecans, toasted (optional)15 min, 8 ingredients
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unsalted butter, all-purpose flour, milk, tomato paste and7 Moreunsalted butter, all-purpose flour, milk, tomato paste, sharp cheddar cheese, shredded, smoked gouda cheese, shredded, salt & freshly ground black pepper, cayenne, crustless country bread, unsalted butter, melted, rigatoni pasta , cooked al dents and drained1 hour 10 min, 11 ingredients
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Smoked Oyster Puffssandwich bread, butter, melted, smoked oysters and4 Moresandwich bread, butter, melted, smoked oysters, cream cheese, softened, creamed horseradish, shredded parmesan cheese, paprika45 min, 7 ingredients
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Smoked Sausages With Mustard Saucehalf-and-half, divided, sugar, dry mustard, salt and4 Morehalf-and-half, divided, sugar, dry mustard, salt, all-purpose flour, egg yolks, vinegar, cocktail smoked sausage links, heated40 min, 8 ingredients
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Smoked Salmon Mini-Cheesecakeswild caught alaskan smoked salmon, diced fine and12 Morewild caught alaskan smoked salmon, diced fine, yellow onion, diced fine, cream cheese, softened, feta cheese, crumbled, sour cream, milk, eggs, dried dill weed, salt, worcestershire sauce, frozen pie crusts, thawed, capers, well-drained or 2 baby seedless english cucumbers, sliced paper-thin50 min, 13 ingredients
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