32 scrapple Recipes

ground pork (finely ground ), yellow cornmeal, basil, sage, salt, garlic powder, marjoram, black pepper, nutmeg, onion powder

cooked boneless pork loin, chopped, cornmeal, chicken broth, dried thyme, salt, all-purpose flour, pepper, vegetable oil, more, vegetable oil , as needed

beef bouillon, cornmeal, salt, chopped deer liver, chopped deer heart, onion, finely chopped, butter, flour, butter

boneless pork, cooked, chopped, chicken broth, yellow cornmeal, dried thyme, crumbled, salt, all-purpose flour, pepper, vegetable oil, hot breakfast sausage patty, cooked, fresh herb (for garnish )

pork sausage, unsalted butter, diced onion, peeled and finely chopped granny smith apples (about 2 large), cayenne, low sodium chicken broth, farina, eggs, lightly beaten

boiling water, salt, white pepper, poultry seasonings, onions, minced, cooked,chopped ham (or)sausage, yellow corn meal, cream of mushroom soup, butter

lean pork, pork liver, salt, pepper (or to taste), buckwheat flour

loose sausage, salt and pepper to taste, water, cornmeal, flour

wheat berries (bulgar wheat grains), sausage links (3 frozen links of banquet brand brown n serve original), red pepper flakes, garlic, crushed, sweet potato, peeled and chopped into 1/2 inch cubes (equivalent to 1 small 4 potato), green pepper (1/2 anaheim medium pepper), chopped into 1/4 pieces, roma tomatoes, chopped into 1/2 wedges, onion, yellow, chopped into 1/4 pieces, egg, whole, large (jumbo ) size, egg whites, large (jumbo ) sized eggs, yellow mustard (koops brand), salt, curry powder (frontier brand), half and half (fat-free, shamrock), cheese , pasturized (packaged farmer s , four slices)

pig head, water, salt, pepper, sage, cornmeal (amount is approximate)