6 scotch eggs herbs Recipes

  • Scotch Eggs With Fresh Herbs
    eggs , plus 1 small egg, beaten, sausagemeat and
    8 More
    eggs , plus 1 small egg, beaten, sausagemeat, spring onions, finely chopped, level tsp finely chopped fresh thyme, level tsp snipped chives, level tbsp finely chopped parsley, seasoned plain flour for dusting and coating, some toasted breadcrumbs, oil, for frying, salt and freshly milled black pepper
    20 min, 10 ingredients
  • Scotch Eggs
    bulk country-style or herbed sausage, crumbled dried sage and
    7 More
    bulk country-style or herbed sausage, crumbled dried sage, dried thyme, crumbled, cayenne, hard-boiled large eggs, all-purpose flour, raw large eggs, beaten lightly, fresh bread crumbs, vegetable oil for deep-frying the eggs
    9 ingredients
  • Scotch Eggs with Fresh Herbs
    bulk sausage meat, minced fresh chives and
    7 More
    bulk sausage meat, minced fresh chives, chopped fresh parsley, egg, dijon mustard, fresh breadcrumbs made from crustless french bread, all purpose flour, hard-boiled eggs, peeled, vegetable oil (for deep-frying )
    9 ingredients
  • Fortnum and Masons Authentic Scotch Eggs With Sausage and Herbs
    free-range eggs, good quality sausage meat and
    8 More
    free-range eggs, good quality sausage meat, chopped fresh herbs (a mix of parsley, sage and thyme), chopped spring onion , green onion, mace or 1/2 tsp nutmeg, mixed spice (optional), plain flour, white breadcrumbs, salt and pepper, oil (for frying )
    25 min, 10 ingredients




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