191 school tonnato Recipes

fresh lemon juice, divided, dried oregano, garlic cloves, minced and divided, skinless, boneless chicken breast halves, olive oil, salt, freshly ground black pepper, organic canola mayonnaise, capers, anchovy fillet, albacore tuna in water, drained and flaked, arugula

butter, white sugar, egg, vanilla extract, all-purpose flour, salt, baking powder, milk, all-purpose flour, butter, white sugar, ground cinnamon

yellow cake mix, pure pumpkin, light brown sugar, vegetable oil, ground cinnamon, ground allspice, ground nutmeg, eggs, butter, light brown sugar, chopped pecans, or more to taste

butter or margarine, marshmallows, soya nut butter, milk chocolate chips, divided, post shreddies cereal, lightly salted popcorn, roasted salted soya nuts

whole-wheat macaroni, butter, all-purpose flour, milk, divided, worcestershire sauce, mustard powder, onion powder, cayenne pepper, salt and ground black pepper to taste, shredded cheddar cheese, divided, shredded american cheese, potato chips (such as lay s), crushed, shredded cheddar cheese, grated parmesan cheese, butter-flavored cooking spray

carrots, sliced, ham bone, barley, salt, or more to taste, ground black pepper, or more to taste, water, head cabbage, shredded, diced tomatoes, potatoes, peeled and cubed, water, white corn, drained, green beans , cut into 1 inch pieces, frozen lima beans, frozen peas, seafood seasoning (such as old bay), or more to taste, female blue crabs, bacon, water, lump crabmeat, drained

ground beef, condensed tomato soup, ketchup, prepared mustard, pepperidge farm farmhouse premium white rolls with sesame seeds

softened butter, granulated sugar, all-purpose flour, all-purpose flour, vanilla extract, salt, sugar (optional)

peanut butter, butter or 1/4 lb margarine, softened, vanilla, sugar, brown sugar, milk chocolate, melted

egg whites, room temperature (appx 1 hr), sugar, egg yolks, unsweetened cocoa, vanilla extract, salt, sugar, heavy cream, chilled, sugar, unsweetened cocoa, instant coffee, vanilla extract, candied cherry, angelica

water, eggs, salt, sugar (do not forget this or they won tsp brown correctly), oil, flour, yeast

water, borax , laundry booster (find next to the laundry detergent), water, school glue (i use 4 4-oz bottles of elmer s )

head romaine lettuce , torn into bite-size pieces, watercress, trimmed, sliced fresh fennel, cucumber, peeled , halved lengthwise, and sliced, tomatoes, cut into halves, cubed cooked turkey, tonnato dressing, garnishes: capers , black olives, italian parsley sprigs

turkey tenderloins, olive oil, salt, white pepper, fat-free , less-sodium chicken broth, divided, light mayonnaise, fresh lemon juice, capers, caper juice, albacore tuna in water, drained, canned anchovy fillet, chopped fresh flat-leaf parsley

reduced-fat mayonnaise, fat-free , less-sodium chicken broth, red wine vinegar, fresh lemon juice, salt, freshly ground black pepper, ground red pepper, garlic cloves, chopped, light tuna in olive oil, drained, torn romaine lettuce, peeled sliced cucumber, green bell pepper rings, red bell pepper rings, tomatoes , cut into (1/4-inch-thick) slices, chopped red onion, divided, capers, drained and divided

glue (not super , just the regular white school ), warm water

dried beans (pinto preferred, but almost anything will work, my school cafeteria always made them with navy beans), ham hock (salt pork, ham bone, or other salty pork), onion, chopped, garlic clove, minced, butter or 1 tbsp bacon grease, water