8 scaloppine herb Recipes

  • Veal Scaloppine Saltimbocca
    spaghetti, olive oil, white cornmeal, herbes de provence and
    8 More
    spaghetti, olive oil, white cornmeal, herbes de provence, salt, pepper, veal cutlets, pounded to 1/4-inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low-salt chicken broth, butter, cut into small pieces
    12 ingredients
  • Veal Scaloppine Saltimbocca
    spaghetti, olive oil, white cornmeal and
    9 More
    spaghetti, olive oil, white cornmeal, herbes de provence (a dried herb mixture available at specialty foods stores and some supermarkets.), salt, pepper, veal cutlets, pounded to 1/4 inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low sodium chicken broth, butter, cut into small pieces
    20 min, 12 ingredients
  • Pork Scaloppine With Herbs
    pork cutlets, dried basil, dried thyme and
    4 More
    pork cutlets, dried basil, dried thyme, extra virgin olive oil, fresh lemon juice, capers, drained and rinsed, salt and pepper
    17 min, 7 ingredients
  • Chicken Scaloppine with Spring Herb Salad
    skinless, boneless chicken breast halves, whole buttermilk and
    18 More
    skinless, boneless chicken breast halves, whole buttermilk, salt, all-purpose flour (about 2 1/4 oz), dried tarragon, freshly ground black pepper, canola oil, haricots verts (about 8 oz), baby spinach leaves (about 2 oz), trimmed arugula (about 1 oz), trimmed watercress (about 1 oz), fresh flat-leaf parsley leaves, chopped fresh chives, chopped shallots, fresh lemon juice, olive oil, champagne vinegar, dijon mustard, salt, freshly ground black pepper
    20 ingredients
  • Chicken Francese Chicken Francese
    chicken scaloppine, eggs, lightly beaten and
    12 More
    chicken scaloppine, eggs, lightly beaten, freshly grated parmigiano-reggiano, all-purpose flour, kosher salt, freshly ground black pepper, extra-virgin olive oil , as needed, vegetable oil for frying the herbs, mixed fresh parsley leaves , rosemary leaves, and small thyme sprigs, kosher salt, unsalted butter, softened, fresh lemon juice , or to taste, chopped fresh parsley leaves, freshly ground black pepper
    40 min, 14 ingredients
  • Pork Scaloppine with Herbed Noodles Pork Scaloppine with Herbed Noodles
    pork tenderloin, trimmed and cut diagonally into 8 pieces and
    7 More
    pork tenderloin, trimmed and cut diagonally into 8 pieces, unsalted butter, dried medium egg noodles, chopped fresh chives, chopped fresh tarragon, dry vermouth, drained capers, coarsely chopped, lemon wedges
    8 ingredients




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