69 scallopini and with butter Recipes

  • Veal Rolls Stuffed with Spinach and Gruyère
    anchovy paste, unsalted butter, softened and
    5 More
    anchovy paste, unsalted butter, softened, veal cutlets (scallopini; preferably cut from round; no more than 1/4 inch thick; 1 1/2 lb total), gruyere, coarsely grated (1 1/2 cups), baby spinach leaves (1 1/4 cups), dry white wine, chopped fresh flat-leaf parsley
    1 hour 30 min, 7 ingredients
  • Pork Scaloppine over Greens With Summer Fruit Salsa
    balsamic vinegar, splenda sugar substitute and
    14 More
    balsamic vinegar, splenda sugar substitute, fresh blueberries, washed and drained, fresh cherries, washed, drained, pitted and quartered, mango, peeled and diced, sweet onion, diced, fresh jalapeno, minced, fresh grated gingerroot, cilantro (mix of fresh herbs mint, basil and or parsley), sliced pork cutlet (scallopini, 3/4 inch thick), egg whites, whisked, dried parsley, salt and pepper, whole wheat flour, butter
    25 min, 16 ingredients
  • Saltimbocca Alla Romana (Tyler Florence) Saltimbocca Alla Romana (Tyler Florence)
    sliced veal cutlets (scallopini), sliced prosciutto and
    8 More
    sliced veal cutlets (scallopini), sliced prosciutto, fresh sage leaves , plus more for garnish, all-purpose flour , for dredging, kosher salt and freshly ground black pepper, extra-virgin olive oil, unsalted butter, dry white wine, chicken broth, lemon wedges, for serving
    35 min, 10 ingredients
  • Classic Lemon Chicken with Sauteed Spinach Classic Lemon Chicken with Sauteed Spinach
    lemons, chicken cutlets , pounded thinly into scallopini and
    15 More
    lemons, chicken cutlets , pounded thinly into scallopini, salt and pepper, flour , for dredging, extra-virgin olive oil, butter, garlic, peeled, caper berries, green olives, dry white wine, chicken stock or broth, chopped italian parsley, sauteed spinach , recipe follows, extra-virgin olive oil, garlic, peeled, spinach, salt and pepper
    1 hour 5 min, 17 ingredients
  • Saltimboccas-Veal with Prosciutto and Fresh Sage Saltimboccas-Veal with Prosciutto and Fresh Sage
    fresh sage, vegetable oil, sliced veal scallopini and
    7 More
    fresh sage, vegetable oil, sliced veal scallopini, sliced prosciutto, salt and pepper, olive oil, butter, flour (for dredging), white wine, chicken stock
    35 min, 10 ingredients
  • Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce
    veal scallopini , cutlets about 1 1/2 lbs. thin and
    8 More
    veal scallopini , cutlets about 1 1/2 lbs. thin, prosciutto , slices, mozzarella cheese , about 4 oz, butter, flour, fresh ground pepper, water, marsala wine, chopped fresh parsley
    40 min, 9 ingredients
  • Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce
    veal scallopini (8 thin individual pieces) and
    17 More
    veal scallopini (8 thin individual pieces), gorgonzola (you can use blue cheese too), fresh thyme, butter, olive oil, flour, port wine, chicken broth, granny smith apple (1 apple fine diced, i prefer to peel), bosc pear (1 pear ...i find a anjou is a bit soft, i like a firmer pear, fine diced, i prefer to peel), dried cranberries, dried apricot, diced, shallot (you can also use a small onion), honey, dried thyme, dried rosemary, kosher salt, ground black pepper
    40 min, 18 ingredients




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