8 scalloped mushroom pork chops Recipes

pork chops, cream of mushroom soup, sour cream, water, parsley, salt, pepper, sliced potatoes

cream of mushroom soup, undiluted, sour cream, water, dried dill weed, sliced potatoes, pork chops, salt and pepper, to taste, vegetable oil, parsley, for garnish

half-and-half, cream of mushroom soup, potatoes, thinly sliced peeled, unsalted butter, pork loin chops, dry white wine, onion, thinly sliced, parsley, fresh ground black pepper

a small piece of pumpkin, skin removed & cut to small cubes (about 150g without skin ), portebello mushrooms (or a few shitake mushrooms) - cut to cubes (but not too thin), chopped garlic, half large onion, chopped, rice, washed, dried scallops, red dates, water, butter, wolfberries, salted fish, cut to small bits

bay or sea scallops, coarsely chopped ground pork or mild pork sausage, sauteed drained of fat and cooled, thick slice of proscuitto, chopped fine, fresh water chestnuts, finely chopped ., shitake dried mushrooms , soaked in hot water for 30 minutes, drained, squeezed dry and finely minced, egg, minced shallots, dry spanish sherry, salt and pepper, saffron threads, chicken stock, greeon onions, finely chopped with some greeen left for garnish

dried wooden ear mushrooms, warm water, vegetable oil, lean pork , julienned, salt and freshly ground black pepper, straw mushrooms, washed, trimmed and sliced, bamboo shoots, bean curd, shredded, chicken stock, cornstarch, water, soy sauce, rice wine vinegar, eggs, beaten, chopped green onions, green part only, canola oil, dozen sea scallops, sesame oil, sriracha, chili oil , to taste