12 scallop pasta salad Recipes

  • Scallop Pasta Salad
    bay scallops, lemon juice and
    7 More
    bay scallops, lemon juice, tomato, peeled, seeded and chopped, green onions, sliced, olive oil, red wine vinegar, uncooked angel hair pasta, broken in half, salt, coarsely ground pepper to taste
    10 min, 9 ingredients
  • Scallops and Pasta Salad
    shredded orange peel, orange juice, white wine vinegar and
    10 More
    shredded orange peel, orange juice, white wine vinegar, powdered fruit pectin, sugar, dried medium pasta shells, sea scallops (fresh or frozen ), water, torn fresh spinach, frozen peas, coarsely chopped red onion, sliced celery, chopped sweet red pepper
    3 hour 30 min, 13 ingredients
  • Pasta Seafood Salad
    raw shrimp, shelled and deveined, bay scallop, rinsed and
    10 More
    raw shrimp, shelled and deveined, bay scallop, rinsed, shell pasta (or another interesting shape such as twists), frozen tiny peas, thawed, diced sweet red pepper, purple onion, finely chopped, olive oil, fresh basil leaf, lemon juice (freshly squeezed ), salt, pepper, greek olive
    30 min, 12 ingredients
  • Linguine Pescadoro
    linguini pasta, olive oil, garlic, minced, dried thyme and
    10 More
    linguini pasta, olive oil, garlic, minced, dried thyme, crushed red pepper flakes, crushed tomatoes, black olives, drained, whole baby clams, minced clams , with juice, salad shrimp, scallops, lemon zest, salt to taste, ground black pepper to taste
    15 ingredients
  • Seafood Pasta Salad With Tomatoes And  Feta Seafood Pasta Salad With Tomatoes And Feta
    garlic clove, minced, lemon juice from 1 large lemon and
    12 More
    garlic clove, minced, lemon juice from 1 large lemon, dijon mustard, tb. rice wine vinegar, salt and ground black pepper, extra-virgin olive oil, salad, half a box) bite-sized pasta , such as penne or small, uncooked bay scallops and salad shrimp (see note), grape tomatoes, halved and lightly salted, roasted yellow peppers from a jar, cut into small dice, crumbled feta cheese, chopped fresh oregano
    20 min, 14 ingredients
  • Bay Scallops and Shells Bay Scallops and Shells
    low fat cottage cheese, lemon juice, chopped fresh dill and
    6 More
    low fat cottage cheese, lemon juice, chopped fresh dill, bay scallops, steamed, chopped celery, chopped green onion, light italian salad dressing, jumbo pasta shells, lettuce leaf
    20 min, 9 ingredients
  • Bow-Tie Salad With Scallops, Black Olives, Oranges, and Mint Bow-Tie Salad With Scallops, Black Olives, Oranges, and Mint
    bow tie pasta, sea scallops, salt and
    7 More
    bow tie pasta, sea scallops, salt, fresh ground black pepper, olive oil, navel oranges, lemon juice, kalamata olives or 1/2 cup other black olives, pitted, red onion, chopped fine, fresh mint, chopped
    30 min, 10 ingredients
  • Southwestern Seafood Salad Southwestern Seafood Salad
    tomatoes, cored, dry white wine or 1/2 cup water and
    11 More
    tomatoes, cored, dry white wine or 1/2 cup water, bay leaves, shrimp, peeled and deveined, scallops, orzo pasta or 2 cups other small shell pasta, cooked according to package directions and drained, black beans, drained, cooked fresh corn or 1 cup drained canned corn, fresh lime juice or 2 tbsp lemon juice, chopped fresh parsley, chopped fresh cilantro, salt & freshly ground black pepper, cayenne pepper or hot sauce (optional)
    1 hour , 13 ingredients
  • Crabby Gazpacho Salad Crabby Gazpacho Salad
    uncooked small shell pasta, oil and
    8 More
    uncooked small shell pasta, oil, imitation crab or scallop, coarsely chopped, seeded and chopped cucumber, chopped celery, diced red onion , sweet red pepper, and green pepper, salsa (chunky) mild or medium your choice, light italian dressing, lemon juice, salt and pepper to taste
    8 min, 10 ingredients
  • Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette (Robert Irvine) Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette (Robert Irvine)
    fresh lemons, apple cider vinegar, garlic cloves, minced and
    19 More
    fresh lemons, apple cider vinegar, garlic cloves, minced, dijon mustard, chopped chives, fresh basil leaves, chopped, grated parmesan, extra-virgin olive oil, freshly ground black pepper, dark red kidney beans, chick peas ( garbanzo beans), fresh green beans, trimmed and cut into 1-inch lengths , and steamed until just tender and allowed to cool, artichoke hearts, quartered, pitted black olives, drained, tri-color rotini pasta , boiled until al dente and allowed to cool, bay scallops , steamed until opaque and allowed to cool, rock shrimp, drained, albacore tuna, drained and separated into chunks, fresh frozen peas, blanched, drained and cooled, grape tomatoes, halved, basil sprigs, for garnish, shaved parmesan, for garnish
    50 min, 22 ingredients




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