7 savory muffins cornmeal Recipes

creamed corn, yellow cornmeal, divided, buttermilk, eggs, melted butter, all-purpose flour, white sugar, salt, baking powder, baking soda

olive oil, chopped onion, garlic, chopped, chopped sun-dried tomatoes, shredded zucchini, squeezed dry, chopped roasted red pepper, all-purpose flour, cornmeal, whole wheat flour, baking powder, baking soda, salt, freshly cracked black pepper, dried basil, dried oregano, butter, softened, white sugar, eggs, light sour cream, milk, hot pepper sauce (such as tabasco), olive oil, shredded parmesan cheese (optional)

all-purpose flour, yellow cornmeal , preferably stone ground, sugar, baking powder, chili powder (to taste), salt, baking soda, fresh ground black pepper, buttermilk, unsalted butter, melted and cooled, egg yolk, corn kernel (fresh or frozen ), jalapeno pepper, seeded and finely chopped, red bell pepper, finely diced, chopped fresh cilantro

all-purpose flour, whole wheat flour, cornmeal, granulated sugar, baking powder, dry mustard, salt, baking soda, egg substitute (egg beaters), low-fat milk, vegetable oil, dijon mustard, cooked ham, finely chopped

pumpkin, steamed, peanut butter, smooth, nonfat milk, oats, quick, cornmeal, whole wheat flour, mixed italian herbs, raw sugar, salt, baking powder