5 savory cheese tomato pudding Recipes

  • Savory Tomato Bread Pudding
    raisins, white zinfandel wine, brown sugar and
    7 More
    raisins, white zinfandel wine, brown sugar, diced tomatoes, drained, worcestershire sauce, chopped fresh basil leaves, cayenne pepper, butter, day-old bread, cubed, shredded monterey jack cheese
    45 min, 10 ingredients
  • Savory Goat Cheese and Tomato Bread Pudding Savory Goat Cheese and Tomato Bread Pudding
    tomatoes, cut in half, crumbled goat cheese, eggs, milk and
    4 More
    tomatoes, cut in half, crumbled goat cheese, eggs, milk, parmesan or asiago cheese, pesto, unsalted butter, room temperature, white sandwich bread, crusts trimmed off (about 8 oz.)
    1 hour 5 min, 8 ingredients
  • Savory Goat Cheese and Tomato Bread Pudding Savory Goat Cheese and Tomato Bread Pudding
    unsalted butter, at room temperature and
    7 More
    unsalted butter, at room temperature, good-quality white sandwich bread, crusts trimmed off (about 8 oz total ), goat cheese, crumbled , or 6 oz crumbled feta cheese, basket) red or yellow cherry tomatoes, stemmed, and cut in half if large, eggs, milk, prepared pesto, freshly grated parmesan or aged asiago cheese
    30 min, 8 ingredients
  • Savory Rice Pudding Savory Rice Pudding
    extra virgin olive oil and
    15 More
    extra virgin olive oil, white onion, peeled and cut into slivers, garlic cloves, minced, whole plum tomatoes with juice, coarsely pureed, diced tomatoes with juice, poblano chiles , roasted, peeled, seeded, and cut into thin strips, dried mexican oregano, bay leaves, sugar, salt & freshly ground black pepper, to taste, creme fraiche, plain yogurt, salt & freshly ground black pepper, to taste, grated mozzarella cheese, grated monterey jack cheese, cooked long-grain rice (2 cups raw )
    50 min, 16 ingredients




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