5 savory autumn Recipes

  • Autumn Herb Rub Autumn Herb Rub
    dried rubbed sage, dried rubbed thyme, dried savory, salt and
    1 More
    dried rubbed sage, dried rubbed thyme, dried savory, salt, fresh coarse ground black pepper
    15 min, 5 ingredients
  • Autumn Cassoulet Autumn Cassoulet
    smoked sausage (fully cooked), garlic cloves, minced and
    12 More
    smoked sausage (fully cooked), garlic cloves, minced, scallions, chopped, apple, chopped, rosemary, rubbed sage, savory, brandy, chicken stock, great northern beans, drained (1/2cup. liquid reserved), diced tomatoes, lima beans, tomato paste
    45 min, 14 ingredients
  • Savory Autumn Creme Brulee Provencal Savory Autumn Creme Brulee Provencal
    egg yolks, vanilla, sugar, heavy cream, sugar and
    1 More
    egg yolks, vanilla, sugar, heavy cream, sugar, herbes de provence (or equal parts lavender flowers, thyme, rosemary and fennel seeds)
    48 hour 30 min, 6 ingredients
  • Autumn Squash With Savory Pork Autumn Squash With Savory Pork
    acorn squash, cut in half and
    11 More
    acorn squash, cut in half, pork tenderloin, cut into strips (5 x 1 cm ), water, butter or 1/3 cup margarine, onion, chopped, celery, diced, rye bread, cubed, salt, marjoram leaves, black pepper, thyme leaves, orange peel, grated
    1 hour , 12 ingredients




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