70 save soup Recipes

butter, melted, pepperridge farms cornbread stuffing mix, pepperridge farms herb stuffing mix, onion, chopped, cream of mushroom soup, cream of chicken soup, whole chicken or 4 large chicken breast halves (bone in), chicken stock (saved from cooked chicken)

whole vienna bread or 1 loaf french bread, extra virgin olive oil, ground beef, onion, chopped, oregano, parsley (more if using fresh ), salt, pepper, breadcrumbs (saved from bread), dry mustard, egg, slightly beaten, cheddar cheese, cheddar cheese soup or 10 3/4 oz nacho cheese soup, butter

butter, flour, milk, asparagus juice, cream of mushroom soup, cream of celery soup, drained asparagus (save juice for white sauce), almond slivers, grated cheddar cheese

ground beef, onion, chopped, celery (save the leaves), tomato juice, tomato soup, chili beans, stewed tomatoes, macaroni (uncooked ), chili powder (add more or less depending upon your desired level of spiciness), cumin

lean ground beef, tomato sauce, tomato soup (do not dilute), corn, drained, diced tomatoes, drained , save juice to add later to casserole as it simmers, pasta , such as macaroni, flat noodles, tube, sea shell, etc, dried onion, onion powder, garlic powder, cracked black pepper, oregano, chili powder, cumin

frozen broccoli (or a bunch of fresh), oil (vegetable or olive, or butter), onion (chopped ), garlic clove, minced, worcestershire sauce, paprika, red pepper flakes (always optional), salt (to taste), pepper, cream of celery soup, grated cheddar cheese, mayonnaise (light if preferred ), french s cheddar french fried onions (save 1/2 can for topping), eggs, beaten (or egg substitute), tabasco sauce (optional), red pepper, ground (optional)

cornbread mix, stack cracker, bacon, fried, cream of chicken soup, hard-boiled eggs, chopped, raw eggs, beaten, onions, chopped, green onions, chopped, whole chicken, boiled and deboned (save broth), salt & pepper

lean ground beef, egg, garlic powder , to taste, salt and pepper, panko breadcrumbs, fresh cilantro, chopped, onion, chopped, cream of mushroom soup (save can), water

steaks (cut up into bite size pieces), margarine or 2 tbsp butter, whole bunch celery, chopped, onions (diced ), green peppers (diced ), mushroom pieces, drained (save liquid), tomato soup, pitted black olives (sliced ), water, pepper

cubed sage and onion seasoned stuffing mix, bone-in chicken breasts , depending on size, butter, divided, for stuffing and sauce, flour, salt, ground pepper, chicken broth , saved from boiling the breasts, slightly beaten eggs, cream of mushroom soup, milk , for mushroom soup sauce

whole chicken , precooked (i only use the white meat, saving the dark for ramen soups), yellow onion, minced (2-3 inch), garlic cloves, minced, exotic mushrooms (or anything but button mushrooms), butter, frozen vegetables (i use peas, corn, green beans, carrots and lima bean mixture), cream of chicken soup, sour cream, milk, merlot (not white! wine), fresh thyme (3-inch), fresh rosemary (2-inch), oregano , 3 inch (i buy herb packs for $2.99 that contain all of these herbs together. they last for over 2 weeks so), count) package pillsbury grand flakey biscuits, crushed italian spices, melted butter

hazelnuts, sliced pancetta, halved and cut crosswise into 1/4-inch-wide strips (about 1 cup), baby arugula, chicory , leaves stripped from center ribs (save ribs for soup) and leaves torn into bite-size pieces (about 12 cups), butternut squash, trimmed and peeled, extra-virgin olive oil, salt, freshly ground pepper, apple cider or apple juice, apple cider vinegar, chopped shallot, dijon mustard, sugar, salt, extra-virgin olive oil

ground beef (can be over a pound), use lean meat if you can. (ground turkey can be substituted for if preferred)., kidney beans or pinto beans or chili beans (you pick your favorite), tomato soup (concentrate ), diced tomatoes (del montes), diced black olives (small can), celery (dice them up and save), packs of chili mix (like lawry s or mccormick s), frito scoops

potatoes, sliced thin (no need to peel or cook), onion, sliced thin, salt and pepper, green beans, drained (save liquid), tomato soup, ground beef

butter or 1/2 cup margarine, chopped onion, chopped green pepper, mushrooms, drain and save juice, flour, salt, pepper, cream of shrimp soup, milk, shredded sharp cheddar cheese, lemon juice, dry mustard, worcestershire sauce, cooked lobster meat, cooked shrimp, cooked crabmeat , picked over for cartilage, spaghetti, broken in half, grated parmesan cheese

sliced onions, olive oil, divided, beef broth or 4 cups vegetable broth, french bread, toasted, shredded swiss cheese or 1/2 cup gruyere cheese, thyme, salt and pepper, parmesan cheese , if desired

whole onion finely diced, diced tomatoes, tomato paste, celery diced, carrots shredded, brown lentils, italian herb seasonings, drop lemon or hot sauce

worthington brand vegetarian dinner cuts (drain and save juice), onion, finely chopped, fresh white button mushrooms, cream of mushroom soup, undiluted, sour cream, nutritional yeast (for frying , also called brewers yeast), oil (for frying )