5 sauteed snapper with and spinach Recipes

  • Sauteed Snapper With Plum Tomatoes and Spinach
    olive oil, divided, red snapper fillets, salt and
    5 More
    olive oil, divided, red snapper fillets, salt, black pepper, diced plum tomatoes (about 6 tomatoes), bottled minced garlic, dry white wine, baby spinach leaves
    15 min, 8 ingredients
  • Sauteed Snapper with Plum Tomatoes and Spinach
    olive oil, divided, snapper fillets, salt, black pepper and
    4 More
    olive oil, divided, snapper fillets, salt, black pepper, diced plum tomato (about 6 tomatoes), bottled minced garlic, dry white wine, baby spinach leaves
    8 ingredients
  • Red Snapper over Sauteed Spinach and Tomatoes
    country-style dijon mustard, reduced-fat italian dressing and
    6 More
    country-style dijon mustard, reduced-fat italian dressing, red snapper fillets, chopped onion, fresh spinach (about 10 cups), chopped red or yellow tomato, lemon wedges
    8 ingredients
  • Grilled Greek Snapper over Sauteed Spinach Grilled Greek Snapper over Sauteed Spinach
    fresh lemon juice, butter or 2 tbsp margarine, melted and
    9 More
    fresh lemon juice, butter or 2 tbsp margarine, melted, garlic cloves, minced and divided, dried oregano, red snapper fillets, kosher salt, fresh ground pepper, olive oil, fresh spinach, stems removed, feta cheese (optional), pine nuts, toasted (optional)
    30 min, 11 ingredients




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