177303 sauteed chicken grain mustard sage food network Recipes

  • Sauteed Chicken Breasts With Mustard and Sage
    boneless skinless chicken breasts (fillets) and
    8 More
    boneless skinless chicken breasts (fillets), all-purpose flour, salt and pepper, to taste, olive oil, white wine, whole fresh sage leaves, chicken broth, whole grain mustard, butter
    25 min, 9 ingredients
  • Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens) Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens)
    boneless chicken breast halves, with skin (about 1 1/4 lb) and
    8 More
    boneless chicken breast halves, with skin (about 1 1/4 lb), kosher salt and freshly ground black pepper, flour , for dredging, olive oil, unsalted butter optional, white wine or dry white vermouth, white or brown chicken broth, homemade or low-sodium canned, whole fresh sage leaves , plus more for garnish, whole grain mustard
    36 min, 9 ingredients
  • Chicken Schnitzel with Mustard Sauce (Food Network Kitchens) Chicken Schnitzel with Mustard Sauce (Food Network Kitchens)
    plain low-fat greek yogurt, whole-grain mustard and
    10 More
    plain low-fat greek yogurt, whole-grain mustard, white bread , torn, dried marjoram, kosher salt and freshly ground pepper, all-purpose flour, paprika, freshly grated nutmeg, eggs, chicken cutlets, about 1/8 inch thick (about 1 1/2 lb total ), vegetable oil, for frying, applesauce , for serving (optional)
    35 min, 12 ingredients
  • Chicken Cordon Bleu Sandwiches (Food Network Kitchens) Chicken Cordon Bleu Sandwiches (Food Network Kitchens)
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ) and
    8 More
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ), extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, black forest ham, smoked mozzarella, baguette, unsalted butter, softened, dijon mustard, watercress or arugula, tough stems removed
    25 min, 9 ingredients
  • Chicken and Rice Casserole (Food Network Kitchens) Chicken and Rice Casserole (Food Network Kitchens)
    unsalted butter, garlic, finely chopped, scallions, sliced and
    9 More
    unsalted butter, garlic, finely chopped, scallions, sliced, broccoli florets, shredded rotisserie chicken (skin removed ), grain white rice, plum tomato, chopped, kosher salt and freshly ground pepper, low-sodium chicken broth, sour cream, diced dill havarti cheese (about 4 oz), grated parmesan cheese (about 1 oz)
    40 min, 12 ingredients
  • Chicken and Rice Soup (Food Network Kitchens) Chicken and Rice Soup (Food Network Kitchens)
    free-range chicken, cut into 8 pieces and patted dry and
    12 More
    free-range chicken, cut into 8 pieces and patted dry, kosher salt plus more to taste, freshly ground black pepper to taste, unsalted butter, stalks celery, trimmed, diced, leeks, light green and white part only, diced, carrots, diced, flat-leaf parsley plus 3 tbsp finely chopped flat- leaf parsley leaves, fresh thyme, bay leaf, chicken broth, homemade or low-sodium canned, converted long grain rice , cooked according to package instructions, copyright 2001 television food network , g.p. all rights reserved
    1 hour 35 min, 13 ingredients
  • Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa
    boneless skinless chicken breasts (6-8 oz. each), salt and
    9 More
    boneless skinless chicken breasts (6-8 oz. each), salt, fresh ground black pepper, vegetable oil, leek, white part only , halved lengthwise, sliced into 1/4-inch thick pieces, washed and dried (about 1 cup), all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter
    25 min, 11 ingredients
  • Chicken With Ciabatta and Prosciutto Crust Chicken With Ciabatta and Prosciutto Crust
    olive oil, leeks , cut into 1/2in slices, dry sherry and
    11 More
    olive oil, leeks , cut into 1/2in slices, dry sherry, chicken stock, creme fraiche, all-purpose flour, coarse grain mustard, sage, chopped, flat leaf parsley, chopped, black pepper, chicken breast fillets, cut into 1/2in strips, gruyere cheese, finely shredded, ciabatta , made into breadcrumbs, prosciutto , roughly torn
    26 min, 14 ingredients
  • Chicken a la King (Food Network Kitchens) Chicken a la King (Food Network Kitchens)
    unsalted butter, shallots, minced, all-purpose flour and
    20 More
    unsalted butter, shallots, minced, all-purpose flour, dry sherry, chicken broth, homemade or low-sodium canned, minced flat-leaf parsley, fresh thyme, kosher salt, plus more , to taste, freshly ground black pepper, plus more , to taste, cayenne pepper, freshly grated nutmeg, shiitake mushrooms, trimmed and cut into 1/2-inch slices, creme fraiche or heavy cream, cubed poached chicken , recipe follows, snipped fresh chives, suggestions : buttered noodles, toast points, biscuits, or crepes, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned
    1 hour 10 min, 23 ingredients
  • Chicken and Andouille Gumbo (Food Network Kitchens) Chicken and Andouille Gumbo (Food Network Kitchens)
    vegetable oil, andouille sausage , cut into 1-inch pieces and
    16 More
    vegetable oil, andouille sausage , cut into 1-inch pieces, all-purpose flour, plus more for dredging, salt and freshly ground black pepper, chicken thighs, onions, sliced, red or green bell peppers, stemmed, seeded and cut into strips, ribs celery, chopped, fresh or frozen okra , cut into 1/2 inch pieces, garlic, roughly chopped, fresh thyme or 1 tsp dried, bay leaves, crushed red pepper flakes, low-sodium chicken broth, whole peeled tomatoes , with their juice, cider vinegar, scallions (whit and green parts), thinly sliced, chopped parsley leaves, for garnish
    1 hour 5 min, 18 ingredients
  • Chicken and Asparagus Crepes (Food Network Kitchens) Chicken and Asparagus Crepes (Food Network Kitchens)
    unsalted butter, plus more for the dish and
    10 More
    unsalted butter, plus more for the dish, shredded rotisserie chicken, ricotta cheese, grated parmesan cheese, plus more for serving, chopped fresh herbs (such as parsley, dill, chives or mint), kosher salt and freshly ground pepper, store-bought crepes (about 9 inches each), shallot, sliced, asparagus, trimmed and cut into pieces, low-sodium chicken broth, grated lemon zest
    35 min, 11 ingredients
  • Chicken and Pasta Soup (Food Network Kitchens) Chicken and Pasta Soup (Food Network Kitchens)
    orzo or favorite shaped little pasta and
    10 More
    orzo or favorite shaped little pasta, extra-virgin olive oil, onion, diced, garlic, minced, carrot, shredded, rib celery, peeled and minced, kosher salt, cooked chicken, bay leaf, fresh thyme, chicken broth, low-sodium canned or homemade
    30 min, 11 ingredients
  • Chicken and Quinoa Soup (Food Network Kitchens) Chicken and Quinoa Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, sliced and
    9 More
    extra-virgin olive oil, onion, sliced, stalks celery, chopped, roughly chopped carrots, quinoa, fat-free low-sodium chicken broth, kosher salt and freshly ground pepper, chopped broccoli florets, shredded rotisserie chicken (white meat only), skin removed, low-fat sour cream
    35 min, 11 ingredients
  • Chicken and Scallion Quesadilla (Food Network Kitchens) Chicken and Scallion Quesadilla (Food Network Kitchens)
    unsalted butter, ground cumin, ground coriander and
    16 More
    unsalted butter, ground cumin, ground coriander, pinto or black beans,(about 15 oz) rinsed and drained, pickled jalapeno, roughly chopped, kosher salt, water or chicken broth, homemade or low-sodium canned, extra-virgin olive oil, scallions (white and green), trimmed, shredded cooked chicken , about 8 oz, minced chipotle peppers en adobo, prepared salsa, shredded montery jack cheese , about 1 cup, flour tortillas, garnishes: sour cream , cilantro sprigs, salsa, alternative methods , recipes follow, tortillas, tortillas, vegetable oil , like soy, peanut, or corn
    45 min, 19 ingredients
  • Chicken Egg-Drop Soup (Food Network Kitchens) Chicken Egg-Drop Soup (Food Network Kitchens)
    low-sodium chicken broth, ginger, thinly sliced and
    8 More
    low-sodium chicken broth, ginger, thinly sliced, scallions, roughly chopped, mirin (sweet rice wine) or dry sherry, skinless, boneless chicken breasts, cut into 1/4-inch cubes, toasted sesame oil, cornstarch, kosher salt and freshly ground white pepper, eggs, well beaten, watercress , tough stems removed
    1 hour , 10 ingredients
  • Chicken Pot-au-Feu (Food Network Kitchens) Chicken Pot-au-Feu (Food Network Kitchens)
    fresh parsley, low-sodium chicken broth, cinnamon stick and
    11 More
    fresh parsley, low-sodium chicken broth, cinnamon stick, black peppercorns, whole allspice, coriander seeds, kosher salt, leeks , outer leaves peeled, halved lengthwise, carrots, trimmed and halved lengthwise, turnips, peeled and halved lengthwise, skin-on, bone-in chicken breasts (about 2 lb), extra-virgin olive oil, winter greens (such as swiss chard or kale), torn, freshly ground pepper
    1 hour 50 min, 14 ingredients
  • Chicken, Sausage and Peppers (Food Network Kitchens) Chicken, Sausage and Peppers (Food Network Kitchens)
    unsalted butter and
    11 More
    unsalted butter, sweet or hot italian sausage, cut into chunks, skinless, boneless chicken breasts, cut into chunks, kosher salt and freshly ground pepper, all-purpose flour, onion, chopped, italian green frying peppers , cut into 1-inch pieces, garlic, roughly chopped, dry white wine, low-sodium chicken broth, roughly chopped fresh parsley, jarred pickled cherry peppers, chopped, plus 2 tbsp liquid from the jar
    35 min, 12 ingredients
  • Chicken Shepherd's Pie (Food Network Kitchens) Chicken Shepherd's Pie (Food Network Kitchens)
    yukon gold potatoes, peeled and cut into large pieces (ab... and
    10 More
    yukon gold potatoes, peeled and cut into large pieces (about 12 oz ), kosher salt, unsalted butter, onion, chopped, all-purpose flour, ripe tomatoes, cored, and diced, low-sodium chicken broth, cooked rotisserie chicken , (about 2 lb), frozen chopped spinach, thawed and excess moisture squeezed-out, loosely packed grated cheddar cheese, egg yolk
    55 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top